WhistlePig The BigShǝBàng 30 Year Old Single Malt Whiskey

WhistlePig: Pushing Whiskey Boundaries

Witness a monumental event in North American whiskey with WhistlePig The BigShəBàng, an ultra-rare 30 Year Old Single Malt Whiskey. This singular spirit represents three decades of patient maturation, a journey that began in 1995—a time when Forrest Gump won Best Picture and Windows 95 revolutionized technology. Finished in rare Vin Santo dessert wine casks, this single barrel expression is a colossal and mouthwatering experience for the most discerning collector.

WhistlePig is a Vermont-based estate producer of their own Whiskies. However, as they are ramping up production, they still contract out to external sources for the majority of their spirits.

In 2007, a band of dedicated Rye enthusiasts bought the farm — they actually purchased a plot of land in Vermont lovingly named Whistle Pig Farm. They teamed up with master distiller Dave Pickerell — formerly of Maker’s Mark — to bring genuine Rye Whiskey back to the forefront of American Whiskies. It took a lot of time, patience, experimentation, and reinvestment, but they have grown to produce five award-winning core products and have experimented with a variety of finished wood special edition Whiskies too.

As they have been growing his business, WhistlePig has been focused on the end goal of achieving true “estate production” — meaning EVERYTHING is done on site, from growing the grain and distilling the spirit to aging the Whiskey and bottling it for sale.