The Most Treasured Rums
Cheers to tropical liquid gold! Our handpicked selection of favorite rums celebrates the rich flavor, heritage, and versatility that make it a true gem in the world of spirits.
Golden sippers
Rums made for slow moments and rich indulgence.
Made with pineapple yeast and matured at high altitudes, this blend includes rums aged 6-23 years—need we say more?
Voted Best Rum in the World 4 years in a row, this crowd-pleaser elevates rum beyond younger, less refined options.
This sipping rum is aged 16 to 19 years in used charred oak barrels for a rich, well-balanced complexity that begs for a cigar pairing.
Giftable gems
No matter the occasion, these rums will shine!
A top-shelf rum that makes an impression with its thick, tapered-glass bottle, stunning label, wood stopper, gold cap, and raffia wrap.
Made in a distillery on an active volcano, naturally aged without sugar, and distilled with renewable energy—it’s a story in a bottle!
After 30 years of aging in oak at high tropical humidity, the rum emerges smooth with a rich, dark red hue that is sure to catch attention.
Limited edition treasures
A rare stash of rums worth savoring drop by drop.
Ten To One's first special cask finish release was finished in Oloroso Sherry casks - unique and super limited!
This special-edition bottle was made to help out local bars during the pandemic and comes with a one-of-a-kind label design.
This palate-blowing collector’s rum features a striking black-and-white photo of the 1990s Pacific Palisades by Elliott Erwitt on the label.
Mixing jewels
Versatile rums made to dazzle in cocktails.
This double-aged Dominican masterpiece is meticulously distilled for dryness to completely reinvent your cocktail game.
Their most awarded rum and a must-have for any aficionado. Its complex notes will stand out in any cocktail.
This blend of rare, hand-picked pot and column still rums, aged in Jamaica’s tropical climate, will take your cocktail to the next level.
Precious cocktails
Make your cocktail hour a tropical rum party.
Ingredients
- 2 oz light rum
- 1 oz freshly squeezed lime juice
- 3/4 oz demerara sugar syrup
How to make
Tips & Tricks
Ingredients
- 2 oz dark rum
- 1/2 oz freshly squeezed lime juice
- Ginger beer, to top (about 5 oz)
How to make
Tips & Tricks
Ingredients
- 1 1/2 oz white rum
- 3/4 oz orange curaçao
- 3/4 oz lime juice, freshly squeezed
- 1/2 oz orgeat almond syrup
- 1/2 oz dark rum
How to make
Tips & Tricks
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