Jack Daniel's White Label Old Time 1907 Sour Mash Tennessee Whiskey (700mL)

Jack Daniel's Old No. 7: A Classic Pour

Jack Daniel's Old No. 7 Tennessee Sour Mash Whiskey is the quintessential American whiskey. Crafted with a mash bill of corn, rye, and malted barley, it's mellowed through 10 feet of sugar maple charcoal, then aged in new charred oak barrels. This 40% ABV whiskey boasts flavors of caramel, vanilla, and banana, with a toasted oak and brown sugar finish. Its smoothness and balance have earned it a place in the hearts of whiskey lovers worldwide.

Famously, Jack Daniels calls their core product line Tennessee Whiskey.

The legal requirements for a spirit to be called “Tennessee Whiskey” are for all intents and purposes identical to the legal requirements to be called Bourbon with two additional: it must be made and aged in the state of Tennessee and it must undergo the “Lincoln County Process” of filtration.

This filtration process involves running the finished spirit through charcoal made from sweet maple wood. All Tennessee Whiskies are Bourbons, but not vice-versa. Jack Daniels is the biggest selling Whiskey brand in the world. It jumped to super-stardom in the 1950s, when Frank Sinatra proclaimed it “Nectar of the Gods, baby!”

Some of the interesting production differences for Jack Daniels include; very dark “alligator” char barrels, 4-to 6-day drip filtration through ten feet of those hard sweet maple charcoal chips, and an important three-step cooking process for the different grains in the mash bill.

The result is a relatively sweet and smooth dram with dark caramel notes and a warm, agate color.