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Jack Daniel’s "Barrel House 1" 1994 Release Tennessee Whiskey
Only available in
a Flaviar exclusive
  • vanilla
  • caramel
  • oak
  • butterscotch
  • toffee
  • brown sugar
  • banana
  • smooth
  • slightly spicy
Only available in
a Flaviar exclusive
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Jack Daniel’s "Barrel House 1" 1994 Release Tennessee Whiskey

750ml
47% ABV

Unleash the legend of Jack Daniel’s 'Barrel House 1' 1994 Release—a 94-proof masterpiece with rich, spicy notes. Perfect for collectors and connoisseurs alike!

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  • BrandJack Daniel's
  • CategoryTennessee Whiskey
  • CountryUnited States
  • RegionTennessee
  • DistilleryJack Daniel's
  • Style Tennessee Whiskey
  • Alcohol47.0%
California residents: Read more about Proposition 65 Warning.

Jack Daniel’s Barrel House 1: A 1994 Classic

Jack Daniel’s 'Barrel House 1' 1994 Release is a Tennessee Whiskey that pays homage to one of the distillery's oldest barrelhouses. This 94-proof gem was first released in the summer of 1994, capturing the essence of its 7-story namesake. Crafted with the classic Jack Daniel's charcoal mellowing process, it boasts rich notes of nutmeg, cinnamon, and creamy toffee. A collector's delight, this whiskey is a testament to the art of aging and the distillery's dedication to perfection.

Famously, Jack Daniels calls their core product line Tennessee Whiskey.

The legal requirements for a spirit to be called “Tennessee Whiskey” are for all intents and purposes identical to the legal requirements to be called Bourbon with two additional: it must be made and aged in the state of Tennessee and it must undergo the “Lincoln County Process” of filtration.

This filtration process involves running the finished spirit through charcoal made from sweet maple wood. All Tennessee Whiskies are Bourbons, but not vice-versa. Jack Daniels is the biggest selling Whiskey brand in the world. It jumped to super-stardom in the 1950s, when Frank Sinatra proclaimed it “Nectar of the Gods, baby!”

Some of the interesting production differences for Jack Daniels include; very dark “alligator” char barrels, 4-to 6-day drip filtration through ten feet of those hard sweet maple charcoal chips, and an important three-step cooking process for the different grains in the mash bill.

The result is a relatively sweet and smooth dram with dark caramel notes and a warm, agate color.

Appearance / Color

Deep amber

Nose / Aroma / Smell

Fresh cream, pecan pie, warm buttered toast, and clove

Flavor / Taste / Palate

Powerful with nutmeg, cinnamon, milk chocolate truffle, more pecans, and creamy toffee

Finish

Smooth with a light burn and brilliant spice

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Note: Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

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