Penderyn Welsh WhiskyPenderyn Welsh Whisky

Founded in 2004
Penderyn Madeira Finish acts as the flagship and core expression of the Penderyn distillery. It’s produced using a pot still created by Dr. David Faraday, descendent of the ground-breaking Victorian scientist, Michael Faraday. The spirit is aged in ex-Bourbon casks from the Buffalo Trace distillery, followed by a six-month finishing maturation in Madeira wine casks. This final maturation is crucial for the Whisky to have a round, multi-layered, and nuanced flavour profile. Penderyn Madeira finish was the Winner of the Best World Whisky, Gold Medal at the 2012 & 2013 International Whisky Competition, and many other accolades.

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Flavor Spiral™

About The Flavor Spiral

dried fruit
buttery vanilla
What does Penderyn taste like?

The Flavor Spiral™ shows the most common flavours that you'll taste in Penderyn welsh whisky and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Tasting Boxes with Penderyn

Live Tasting on May 25
A Tale Of Three Whiskies
A Tale Of Three Whiskies
Amazing universe of Whisk(e)y
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