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The Rum for Whisky lovers.Don Andres Brugal Montaner launched Brugal in 1888 to break away from the traditional styles of the time and to create a distinctly different Rum. Apparently there are two things that set Brugal apart from others. First, the method of distillation, which removes much of what...
learn MORE >>>Nature and landscape of the Phillipines are not the only things to be blown away by from the Phillipines... Don Papa refers to Dionisio Magbuelas, or Papa Isio for short. Living during the second half of the 1800’s Papa Isio was a "Babaylan" — a healer or shaman...
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Dark Walnut
Nose / Aroma / Smell
Brown sugar toast
Flavor / Taste / Palate
Thick, rich, and flavor dense with dried cherries and pineapple, nutmeg, and cacao.
Finish
Medium length with a sweet toffee spice.
X marks the Jackpot. Welcome to Barbados. The Caribbean paradise known for sea, sun and sand is also home to another treasure – Rum. Did you know that Barbados is widely regarded as the birthplace of this delicious golden nectar? Barbados first started making Rum back in...
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Chestnut gold
Nose / Aroma / Smell
Caramel, vanilla and a hint of oak.
Flavor / Taste / Palate
Chocolate, banana with notes of cinnamon throughout.
Finish
Smooth, sweet and light.
Rum category Winner of the Flaviar Community Awards 2018. Plantation Rum is owned by French Cognac producer Maison Ferrand, who control no less than a dozen major brands premium Spirits and liqueurs. Sometimes that is an iffy proposition, but not in this case because the folks at Ferrand are...
learn MORE >>>Brugal 1888 Double Aged Rum Lantern - A Jewel of the Caribbean Brugal has been taking Rum by storm since its inception in 1888 when the Dominican Republic was still relatively unknown to the rest of the world. The brand's pursuit of new horizons and the best possible quality has...
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Deep amber with a rich red undertone, clear and bright
Nose / Aroma / Smell
Sophisticated sweetness of red & dried fruits, raisins & dates, complement a spicy woodiness, with hints of cinnamon
Flavor / Taste / Palate
Well-rounded & smooth with body and character. Perceived sweetness of toffee and vanilla balanced with peach, cocoa & cloves
Finish
Remarkably long-lasting and elegant, with a hint of honey
A Rum Classic. The beginnings of this distillery goes back to the 18th century, when Don Juancho Nieto Meléndez started exploring the sources and processes responsible for the many alluring flavors of traditional beverages. Tirelessly looking for ways to refine his own products, he would study the methods employed...
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Copper gold
Nose / Aroma / Smell
Caramel, cinnamon, allspice, cocoa, dried ginger, clove.
Flavor / Taste / Palate
Walnuts, sweet caramel, baking spices, brown sugar, cinnamon, buttery and fruity. Also, fudge and tropical fruit flavors.
Finish
Warming, medium-long. Rummy!
The First Sipping Rum from the Philippines. Don Papa was started in 2011 by Stephen Carroll, a former exec at Remy Cointreau. Inspiration came during a visit of Philippines’ sugar capital of Negros. Carroll was fascinated by the stories of an island that had everything; from the World’s finest...
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Light amber
Smell / Nose / Aroma
Light and fruity
Flavor / Taste / Palate
Smooth and delicate. Vanilla, oak, honey with notes of candied fruits throughout.
Finish
Rich
Strong yet highly sippable – our favourite combination. In the 17th century European settlers in Guayana were introduced to sugar cane and they began to distil it when the British laid the foundation for Demerara Rum. Soon each of the estates producing sugar cane started to distil Rum from...
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Dark brown.
Smell / Nose / Aroma
Rich, buttery, molasses, coconut, oak
Flavour / Taste / Palate
Mmm creamy, soft, scrumptious, orange peel, zest
Finish
Medium, super smooth
Not your everyday Rum. Appleton-branded liquid gold has been in constant production here since 1749. Appleton Estate sits in the Nassau Valley of Jamaica — an amazing rainforest with steeply domed hills and narrow valleys filled with some of the finest "terra rosa" soils on the planet. It’s the Napa...
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Deep bronze
Nose / Aroma / Smell
Toasted oak, hazelnut, dark cocoa, molasses, orange peel, and vanilla aromas.
Flavor / Taste / Palate
Rich and full-bodied with more flavors of oak, molasses, citrus, vanilla, dark cocoa, and hints of coffee.
Finish
Very smooth and long.
This little Caribbean Queen lies a little about her age… she shouldn’t, because those extra few months make all the difference. Plantation Rum is owned by French Cognac producer Maison Ferrand, who controls no less than a dozen major brands of premium Spirits and Liqueurs. Sometimes that is an...
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