Refer-A-Friend
FAQ
Today’s in-flight program:
Day 21 — Woodinville Port Finish | Washington State
COMING SOON
![Woodinville-Port-Finished-Straight-Bourbon-Whiskey[1].png](http://flaviar.com/cdn/shop/files/2020042015_woodinville_bourbon_port_cask_finished_750ml_90_proof_shadow_original.png?v=1764250108&width=1946)
-
cherry
-
plums
-
berries
-
chocolate
-
rich
-
fresh
-
candied
-
dried fruit
-
sweet
Featured in the Whiskey Advent 2025!
Visit the calendar
Engravable
Woodinville Port Barrels Cask Finish Straight Bourbon Whiskey
Only left •Last few at this price. Grab it now!
Regular price
$49.99
With flaviar black
$47.49
(−5%)
Save 5%
$43.99
Flaviar Black Membership ($40/year) will be added, unlocking reduced prices on select products and other perks.
Earn
points
Don’t save 5%
Flaviar Black Members have exclusive access to hundreds of specially priced bottles. Sure you don’t want it?
Earn
points
- BrandWoodinville Whiskey
- CategoryBourbon
- CountryUnited States
- RegionWashington
- DistilleryWoodinville Whiskey
- Age5 Year Old
- Style Straight Bourbon Whiskey
- Alcohol45.0%
A great craft Bourbon made even better with a Port wood finish for a delectable dram.
The story of Woodinville Whiskey Co. starts in 2010 with two best friends — founders Orlin Sorensen and Brett Carlile. They set out to create a great craft Whiskey, and these two gentlemen started things off right by enlisting the help of industry icon David Pickerell — the former master distiller at Maker’s Mark. So although their business is young, they’ve already won both Craft Whiskey of the Year and Craft Rye Whiskey of the Year for two years running from the American Distilling Institute.
Sometimes you CAN improve on a good thing.
The team at Woodinville starts with the signature, award-winning Straight Bourbon. The mash bill is a tradition corn/rye/barley mix, but the barrels make it unique. The wood is slowly air-dried for eighteen months before being coopered into barrels and slow-roasted to a dark char. The Bourbon is aged in those casks in the extreme weather of central Washington for five years. That’s ALL good stuff. But then they finish it in Ruby Port pipes for an additional six months, making it simply a delectable tribute to wood. As you can imagine, this is limited quantity stuff. You normally can’t even get it outside of Washington. But we got it, and that means you can get it too.
The story of Woodinville Whiskey Co. starts in 2010 with two best friends — founders Orlin Sorensen and Brett Carlile. They set out to create a great craft Whiskey, and these two gentlemen started things off right by enlisting the help of industry icon David Pickerell — the former master distiller at Maker’s Mark. So although their business is young, they’ve already won both Craft Whiskey of the Year and Craft Rye Whiskey of the Year for two years running from the American Distilling Institute.
Sometimes you CAN improve on a good thing.
The team at Woodinville starts with the signature, award-winning Straight Bourbon. The mash bill is a tradition corn/rye/barley mix, but the barrels make it unique. The wood is slowly air-dried for eighteen months before being coopered into barrels and slow-roasted to a dark char. The Bourbon is aged in those casks in the extreme weather of central Washington for five years. That’s ALL good stuff. But then they finish it in Ruby Port pipes for an additional six months, making it simply a delectable tribute to wood. As you can imagine, this is limited quantity stuff. You normally can’t even get it outside of Washington. But we got it, and that means you can get it too.
Appearance / Color
Deep Mahogany
Nose / Aroma / Smell
This Bourbon is big and burly in the nose with loads of freshly toasted wood, plenty of baking spices, plum jam, and fresh-baked raisin bread.
Flavor / Taste / Palate
The flavors are big too, arriving first with Irish bread pudding, cut cedar and pine, stewed cherries, figgy pudding, and more baking spices.
Finish
The finish is long with a simple woody richness.
Deep Mahogany
Nose / Aroma / Smell
This Bourbon is big and burly in the nose with loads of freshly toasted wood, plenty of baking spices, plum jam, and fresh-baked raisin bread.
Flavor / Taste / Palate
The flavors are big too, arriving first with Irish bread pudding, cut cedar and pine, stewed cherries, figgy pudding, and more baking spices.
Finish
The finish is long with a simple woody richness.
This product is available in:
Note: Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.
COMING SOON
Play the Quiz and Win Amazing Prizes
Presented by:
Virtual tasting with the founders - Brett & Orlin
Woodinville book
100ml of Woodinville Barrel Aged Syrup
No purchase or payment necessary to enter or win.
Open to legal U.S. residents of eligible states who are at least 21 years old. Entry period: Nov 26, 2025 – Jan 10, 2026 at 11:59 p.m. PT. Void where prohibited. Follow the instructions to enter on this page or in the Official Rules. This sweepstakes is administered by Flaviar, Inc. For more information, please see the Official Rules
Whiskey Selection Worth Writing Home About
From bold Kentucky bourbons to rare Japanese, Irish, and even Chinese drams, this calendar is your passport to some of the finest pours.
FLIGHT NO.1
BHAKTA 1928 “Golden Age” Blend (Limited Edition Release)
A visionary blend of American Rye and rare French Armagnac (1928 vintage), inspired by the golden age of air travel.
Exclusive flaviar advent collab
Features Armagnac vintages, including the 1984 vintage awarded Platinum & Best in Show Armagnac (2024 TAG Global Spirits Awards).
FLIGHT NO.2
SirDavis American Rye Whisky, Finished in Sherry Casks
A modern American Rye finished in sherry casks for a rich, vibrant profile.
beyonce's brand
2023 San Francisco World Spirits Competition Double Gold Winner
FLIGHT NO.3
Loch Lomond 12 Year Old Single Malt Scotch Whisky
Triple-aged in American oak, this Highland malt delivers smooth depth shaped by distinct stills.
EXTRA AGED
2023 San Francisco World Spirits Competition Double Gold Winner
FLIGHT NO.4
Chicken Cock Small Batch Bourbon
A revived Prohibition-era Kentucky bourbon, small-batch distilled to honor its legacy of resilience.
PROHIBITION LEGACY SPIRIT
2023 San Francisco World Spirits Competition Double Gold Winner
FLIGHT NO.5
Oaklore Four Grain Bourbon Whiskey
Made from corn, rye, wheat, and malted barley, this Four Grain whiskey is aged in charred oak for balance and depth.
FOUR-GRAIN BALANCE
Double Gold from John Barleycorn Awards
FLIGHT NO.6
Kujira Kyojin Okinawa Whisky
A rice-based whisky aged in American oak.
TROPICAL MATURATION
FLIGHT NO.7
15 Stars First West Small Batch Bourbon
A blend of 5–7-year-old bourbons made from red, white, and blue heritage corn.
HERITAGE CORN BLEND
New to market release
FLIGHT NO.8
Frey Ranch Bottled-in-Bond Rye
Made on the Frey family farm in Nevada, this Rye delivers bold spice and smooth character at 100 proof.
100% FARM-GROWN RYE
San Francisco Int'l Spirits Competition Double Gold
FLIGHT NO.9
Mary Dowling Tequila Barrel Finished Bourbon
A high-rye Kentucky Bourbon aged in tequila barrels—a nod to Mary Dowling’s pioneering.
KENTUCKY MEETS MEXICO
Platinum Ascot Awards
FLIGHT NO.10
Two Stacks The First Cut
Blending grain, pot still, peated, and double malts captures the depth and creativity of modern Irish whiskey.
FIVE-WAY IRISH BLEND
Independent Bottler of the Year at the 2025 Icons of Whisky Ireland
FLIGHT NO.11
The Guard Bridge Blended Malt Scotch Whisky
From Eden Mill, a blend of Lowland and Highland crafted for balance and complexity.
LOWLAND–HIGHLAND FUSION
Best in Class – Whiskies of the World 2024
FLIGHT NO.12
Westward Single Malt Stout Cask Finish
Oregon Single Malt finished in local stout barrels for a rich, malty twist on American whiskey.
BEER MEETS WHISKEY
Gold Medal at the 2020 World Spirits Competition
FLIGHT NO.13
Courage & Conviction Double Cask Reserve
Aged in bourbon and red wine casks, this Virginia whiskey is smooth, bold, and deeply complex.
AMERICAN SINGLE MALT
94pts, Ultimate Spirits Challenge 2023
FLIGHT NO.14
Oregon Spirit Bottled in Bond Wheat Whiskey
This Bottled-in-Bond wheat whiskey delivers grassy sweetness and gentle oak depth.
WHEAT-FORWARD SMOOTHNESS
2016 and 2024 San Francisco World Spirits Competition double gold winner
FLIGHT NO.15
Akashi Japanese Blended Whisky
Crafted near Osaka Bay, this malt-forward blend balances citrus, salinity, and malt sweetness in perfect harmony.
SEASIDE JAPANESE BLEND
FLIGHT NO.16
Hai Seas San Oaks
Aged in French, American, and Chinese oak, Shanghai-made whiskey aged in French, American, and Chinese oak.
TRIPLE OAKED CHINESE WHISKEY
Gold Medal Winner at San Francisco World Spirits Competition (SFWSC 2024 & 2023)
FLIGHT NO.17
New Riff Malted Rye Whiskey
A 100% malted rye aged six years for a rich, refined twist on Kentucky’s classic rye spice.
100% MALTED RYE
Double Gold Medal - 2024 San Francisco Spirits Competition
FLIGHT NO.18
Kyrö Wood Smoke Rye Whisky
Made from 100% Finnish rye and smoked in a traditional riihi barn.
ALDER-SMOKED RYE
FLIGHT NO.19
Finvara The King's Gambit
Triple-distilled and aged in bourbon and sherry casks.
FOLKLORE-INFUSED IRISH WHISKEY
FLIGHT NO.20
Lodestar American Whiskey
A blend of High-Rye Bourbon and American Single Malt.
CALIFORNIA CRAFTED BLEND
Gold at New York World Spirits Competition 2024
FLIGHT NO.21
Woodinville Port Cask Bourbon
Aged in Washington and finished in Port casks, this bold bourbon marries dry heat, wild yeast, and sweet depth.
NORTHWEST MEETS PORTUGAL
Best Bourbon of 2020 – UPROXX
FLIGHT NO.22
Natterjack Blend No. 1
Triple-distilled grain and malt aged in bourbon and virgin oak.
TOAD-INSPIRED IRISH WHISKEY
San Francisco WSC 2024 Double Gold Medal
FLIGHT NO.23
Heaven’s Door Revelation Double Barrel Whiskey
Two bourbons and a rye, aged separately then finished in French oak.
DYLAN’S DOUBLE BARREL
London Spirits Competition: Whisky of the Year, 2019.
FLIGHT NO.24
Martingale Rare Reserve Cognac
A vibrant, additive-free Cognac crafted for today’s new generation of Cognac lovers.
GREAT WHISKY MEETS FINE WINE
Best Cognac according to Rolling Stone & Esquire
Review & earn Flaviar Rewards
24 chances to win
Leave your most engaging whiskey review by December 25 and you might be upgraded with
10.000 Flaviar Rewards Points (≈ $20 in-store credits).
FAQ
TO ENTER THE "DAILY IN-FLIGHT TRIVIA SWEEPSTAKES". DO I NEED TO PURCHASE A BOTTLE?
No purchase or payment necessary to enter or win. Open to legal U.S. residents of eligible states who are at least 21 years old. Entry period: Nov 26, 2025 – Jan 10, 2026 at 11:59 p.m. PT. Void where prohibited. Follow the instructions to enter on this page or in the Official Rules. This sweepstakes is administered by Flaviar, Inc. For more information, please see the Official Rules
We are always here to help. If you can’t find your answer here, reach out to our team.
