Glenfarclas 15 Year Old


15 Year Old

(0.7l, 46%)

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95-point Sherry monster.

This is one of the few remaining independent and family-owned distilleries in Scotland. It was started in 1836 by Robert Hay, and bought by John Grant a few decades later. Nowadays it's run by the 6th generation of the Grant family, making it truly independent, which is kind-of refreshing these days. Glenfarclas distillery owns six stills, which are the largest in all of Highland, and produce a typical Speyside-style Whisky, which is heavily Sherry influenced. They mature their malts in traditional dunnage warehouses, where they have stock back to 1952.

Glenfarclas 15 Year Old was matured exclusively in Sherry casks for 15 years. Bam! That's a lot of Sherry ageing. The infamous Jim Murray gave this superb dram 95 points in his Whisky Bible. It's a must for all fan-a-tics of Sherried Whiskies. And of Scotch. And of Whisky. And of Spirits! 

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  • Style
    Single Malt Whisky
  • Region
  • Country
  • Alcohol
  • Distillery
  • Bottler
  • Age
    15 Year Old

Flavour Spiral™

About The Flavour Spiral

dark chocolate
fruit cake
christmas cake
orange peel
What does Glenfarclas 15 Year Old taste like?

The Flavour Spiral™ shows the most common flavours that you'll taste in Glenfarclas 15 Year Old and gives you a chance to have a taste of it before actually tasting it.

We invented Flavour Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
Dog Dogson
Dog Dogson's
Whisky or Whiskey? The spelling differs geographically. In Scotland and some other parts of the world distilleries usually spell it Whisky; in Ireland and USA they spell it Whiskey.

Tasting Notes

Appearance / Colour
Gold amber.

Smell / Nose / Aroma
Sherried, light butterscotch, pepperming, rancio, creamy.

Flavour / Taste / Palate
Sherry! Raisins, orange peel, malt, peat.

Exquisite, long, dry oak and lingering spices.
Ratings & Reviews
Member Reviews and Ratings of Glenfarclas 15 Year Old
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