Glen Scotia Victoriana

Glen Scotia Victoriana

(0.75l, 51.5%)

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Glen Scotia Victoriana is bringing sexy back to Campbeltown single malts.

Distilling in the Kintyre Peninsula dates back more than 400 years to 1609. The hamlet of Campbeltown was founded in 1832 and quickly became known as “The Whisky Capital of the World.” The era of Prohibition and the subsequent emergence of Highland single malt dominance ended the reign of Campbeltown. Glen Scotia is a more recent branding by the Loch Lomond Group in an effort to recreate the magic of Campbeltown’s bygone era.

Glen Scotia Victoriana starts with their classic Campbeltown-styled single malt aged in first-fill ex-Bourbon barrels. How long it is aged at this stage is a bit of a mystery since Victoriana is a “non-age-statement” (NAS) Whisky. The kicker is that this little sexy gem is then finished in deep-char virgin oak casks, which adds extra vanillin and a deeper, richer color. And they aren't messing around, serving it up at more than 51% ABV. Your taste buds and the newly minted Double Gold Medal it just received in San Francisco will both tell you that it turned out pretty darned good indeed.

Flavour Spiral™

About The Flavour Spiral

dark fruit
dark chocolate
citrus zest
What does Glen Scotia Victoriana taste like?

The Flavour Spiral™ shows the most common flavours that you'll taste in Glen Scotia Victoriana and gives you a chance to have a taste of it before actually tasting it.

We invented Flavour Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
Dog Dogson
Dog Dogson's
Scotch Whisky is almost never aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation, while many times ageing process and flavour finishing is concluded in various wine casks, such as sherry or port.

Tasting Notes

Appearance / Color 
Warm bronze 

Nose / Aroma / Smell 
A deep, sensual, oaky aroma with burnt sugar and citrus zest 

Flavor / Taste / Palate
Big, full bodied, and rich with black currant jam, blackberries, and vanilla curd 

Dark chocolate blueberries
Ratings & Reviews
A really lovely whisky. A bourbon drinker's Scotch. Lots of caramel and dried fruit notes.
Odd taste, like the more mediocre parts of both Islay and Highlands varieties, a more expensive bottle would probably be much better
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