Angel's Envy Bourbon Whiskey
  • Category Bourbon
  • Country United States
  • Region Kentucky
  • Distillery Angel's Envy
  • Age 4 Year Old
  • Style Straight Bourbon Whiskey
  • Maturation French oak & Port cask finish
  • Alcohol 43.3%
California residents: Click here for Proposition 65 WARNING.
  • chocolate
  • ripe fruit
  • creamy vanilla
  • candied
  • tangerine
  • maple syrup
  • spicy
  • nutty
  • smoky
Available With Engraving

Angel's Envy

Bourbon Whiskey (0.75l, 43.3%)
Price $43.99

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Character Goatson

A living Bourbon legend.

This phenomenal Bourbon is a product of Louisville Distilling Co., a distillery rooted in 200 years of Bourbon heritage that creates artisan, hand-finished Spirits. The Angel's Envy is, as they say, their masterpiece, and was inspired by legendary Master Distilled Lincoln Handerson's lifetime spent crafting fine Spirits. They offer other expressions, such as: a cask strength Bourbon and a Rum finished Rye.

For the production of Angel’s Envy Port Finished Bourbon only mineral-rich Kentucky limestone water and locally sourced grains are used. The Bourbon is aged for up to 6 years in the upper floors of the warehouse and finished for another 3-6 months in port casks made from French oak that are imported directly from Portugal. My, oh, my gimme, gimme!


Its godly flavor will bless your palate and make you pray for more.

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*No returns or refunds available for personalized items.

  • Category Bourbon
  • Country United States
  • Region Kentucky
  • Distillery Angel's Envy
  • Age 4 Year Old
  • Style Straight Bourbon Whiskey
  • Maturation French oak & Port cask finish
  • Alcohol 43.3%
California residents: Click here for Proposition 65 WARNING.

Appearance / Color
Gold with amber hues.

Nose / Smell / Aroma
Maple syrup, vanilla, toasted nuts, spices.

Flavor / Taste / Palate
Smokey undertones, ripe fruit, chocolate, creamy vanilla, spices with sweet candied notes of tangerine.

Finish
Clean, lingering, smooth, silky finish with a hint of Madeira.

Flavor Spiral TM
About the Flavor Spiral
What does Angel's Envy Bourbon Whiskey taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Angel's Envy Bourbon Whiskey and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • chocolate
  • ripe fruit
  • creamy vanilla
  • candied
  • tangerine
  • maple syrup
  • spicy
  • nutty
  • smoky
Dog Dogson's Smartass corner
Character Dogson
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Bourbons are very high in vanilla, as American White Oak is naturally high in vanillins.
Sure, Kentucky gets all the press when it comes to Bourbon. And with good reason—nearly 95% of it is produced there. But Bourbon can be made anywhere as long as it's within the United States. Just ask states with budding distilleries like Illinois and New York.
Bourbon must be made from a grain mixture that is at least 51% corn.
At any given time, there are more barrels of Bourbon in Kentucky than there are people. The population of the Bluegrass State is about 4.4 million. Today there are more than 5 million barrels of Bourbon sitting in the rick-houses of that Old Kentucky Home. That’s nearly 300 bottles of Bourbon per person, or about 60 gallons each.
It is well known that the share of spirit that evaporates through the casks during aging - about 5% per year — is called “the angels share.” Upon sipping the first release, Lincoln Henderson is reported to have said that he finally got the better end of the deal over the angels. This the name.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Bourbons are very high in vanilla, as American White Oak is naturally high in vanillins.
Sure, Kentucky gets all the press when it comes to Bourbon. And with good reason—nearly 95% of it is produced there. But Bourbon can be made anywhere as long as it's within the United States. Just ask states with budding distilleries like Illinois and New York.
Bourbon must be made from a grain mixture that is at least 51% corn.
At any given time, there are more barrels of Bourbon in Kentucky than there are people. The population of the Bluegrass State is about 4.4 million. Today there are more than 5 million barrels of Bourbon sitting in the rick-houses of that Old Kentucky Home. That’s nearly 300 bottles of Bourbon per person, or about 60 gallons each.
It is well known that the share of spirit that evaporates through the casks during aging - about 5% per year — is called “the angels share.” Upon sipping the first release, Lincoln Henderson is reported to have said that he finally got the better end of the deal over the angels. This the name.
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