Best Bourbon Under $100

When talking about Bourbon, the all-American Spirit, all eyes are usually on Pappy or Blanton’s, but truth be told, you can get incredible Bourbony treasures for less than a hundred bucks.

The Bourbons on this list sound like bottled desserts (vanilla, caramel, and toffee flavors, anyone?), and they will wow your palate without you having to sell the family jewelry. 

Craft Bourbon or one of the big brands? Yes. Both. All of them: Jefferson’s, Four Roses, Rabbit Hole, Noble Oak, FEW, Balcones, Bulleit, Woodford Reserve, Kings County, Smooth Ambler, Old Forester, 1792, Knob Creek, Buffalo Trace, Breckenridge, OOLA, and others are here.

The first five bottles are Flaviar Community Favorites, so you know you’re treating yourself to something splendid, and they’re followed by other breathtaking Bourbons that will take you on a road trip across the United States.

By the way, for true Bourbon lovers, Flaviar offers Bourbon-themed subscription boxes with hard-to-find Bourbon & Rye brands. 

Top 5 Bourbon Under $100

Eagle Rare

10 Year Old

The only Bourbon to ever win the double gold medal five times. The Eagle Rare Bourbon was created by Seagram master distiller Charles L. Beam and introduced in 1975. It stands as one of the last new Bourbon brands introduced before the current era of small batch Bourbons. In the years since it was acquired by numerous companies before it became a part of the Buffalo Trace Distillery.   Eagle Rare 10YO Bourbon was aged for 10 years in new oak casks. It has claimed over 30 awards in the past decade, including 5 Double Gold medals at the SFWSC. In terms of price/quality ratio, you would be hard pressed to find a better value Bourbon as this one. Bourbon bang-for-the-buck of the year. And pretty quite damn spectacular as well.  Discover more Bourbons under $100!

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Angel's Envy

Bourbon Whiskey

A living Bourbon legend. This phenomenal Bourbon is a product of Louisville Distilling Co., a distillery rooted in 200 years of Bourbon heritage that creates artisan, hand-finished Spirits. The Angel's Envy is, as they say, their masterpiece, and was inspired by legendary Master Distilled Lincoln Handerson's lifetime spent crafting fine Spirits. They offer two other expressions: a cask strength Bourbon and a Rum finished Rye. For the production of Angel’s Envy Port Finished Bourbon only mineral-rich Kentucky limestone water and locally sourced grains are used. The Bourbon is aged for up to 6 years in the upper floors of the warehouse and finished for another 3-6 months in port casks made from French oak that are imported directly from Portugal. My, oh, my gimme, gimme! Its godly flavor will bless your palate and make you pray for more. Discover more Bourbons under $100! *No returns or refunds available for personalized items.

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Elijah Craig

Barrel Proof Bourbon

Ohhh the wonders of Bourbon... An hour away from Louisville there's a lovely town of Bardstown where almost a century ago two brothers decided to make Whiskey. Right after Prohibition they set up shop and became the largest family-owned distillery in America in just a few decades. Heaven Hill Distillery is still owned by the Shapira family and they have no intentions to stop making the best Bourbon. Two Master Distillers, Denny Potter and Jodie Filiatreau, combine their experience and knowledge for the magic of Whiskey-making and produce critically acclaimed Spirits that amaze every Whiskey lover. Elijah Craig Barrel Proof Bourbon, named Whisky of the year 2017 by Whisky Advocate is an experience of Bourbon in its purest form, uncut and straight from the cask. Aged for long 12 years in new charred oak barrels, every Whisky is in danger of being dominated by the oak flavor. But a sip of Elijah Craig brings forth phenomenal flavors and glamorous aromas. It's Bourbon at its apex and it will definitely offer you a big warm Kentucky Hug. Get two bottles: one to share with your seasoned friends, and one for yourself alone. Let your first sip be straight and taste the magic, then add a few drops of water and fine-tune the flavor. There are wonders to be revealed in life. 

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Woodford Reserve

Double Oaked

Make mine a Double. The Woodford Reserve Distillery has been distilling on the same site for more than 235 years, making it the oldest Bourbon distillery in Kentucky. Now owned by Brown-Forman—one of America’s largest wine and spirits companies—it has been refitted and set to expand. Since their founding in 1780, the folks at Woodford have been influential in the development and codifying of Bourbon production. In short, they helped invent the spirit as we know and love it today! To their credit, Brown-Forman are protective of this valuable brand. They are keeping all of the corporate “suits” out of the way and letting the Bourbon-loving employees at Woodford continue to do the Whiskey Voodoo that they do so well. Despite the recent industry boom and new Bourbons appearing all over the place, there are a few premium brands that have been delivering something special forever and a day. Year after year. In the case of Woodford Reserve, that’s century after century. The distillery is still breaking new ground when it comes to crafting truly unique expressions of Whiskey. Case in point – the Woodford Reserve Double Oaked Bourbon. A twist on the classic Woodford Reserve proves once again that the distillery is still well set in its trailblazing ways. The Bourbon begins its journey like they normally do, in heavily charred oak barrels, before it’s further matured for nine months in new barrels which have been deeply toasted and lightly charred. That adds an entirely different depth of soft, sweet oak character to the expression. The Bourbon is rich, complex and thoroughly enjoyable. When it comes to combos of tradition, quality, and originality, it doesn’t get much better than this. If you’re a Bourbon fan, you’ll surely appreciate all the subtle flavor nuances that develop because of the “double oaked” procedure plus the tradition and craftsmanship that come with this prestigious brand. Although this is one of the more expensive Bourbons out there, you’re getting your money’s worth, no doubt about it. Sometimes you got to pay a premium to get what you want. And you want the very best, don’t you?  Discover more Bourbons under $100!  

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Solera Aged Bourbon Whiskey

A truly rare solera-aged and Sherry finished Bourbon. Dave Pickerell has had a noble career. He graduated from West Point Military Academy, served with distinction, then completed his masters degree in Chemical Engineering before working at Maker’s Mark Bourbon for thirteen years. While there, he was Chairman of the Kentucky Distillers Association and a member of the Distilled Spirits Council. In 2006 he struck out on his own, refurbishing a 200-year-old Farmhouse in the Hudson River Valley of New York to found Hillrock Farm and Distillery — a "farm to bottle" estate producer of fine Whiskies. First, the Spirit in Hillrock Solera Aged Bourbon Whiskey is at least six years old. But this is the Solera method, which means that the "average age" of the Spirit is far older. Then the Whiskey is finished in Oloroso Sherry casks. It’s a costly and time-consuming process, but the solera process brings a complexity to Spirits that can’t be found any other way. It’s simply delectable and truly special! Smartass Corner: First used with Madeira and Sherry Wines, the Solera method is where the barrel is only half emptied with each pass, then it is refilled. This way each new batch is half of the batch that preceded it, and so on… theoretically forever. With each generation, the average age and complexity of the Spirit increases. Discover more Bourbons under $100!

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