Riazul Extra Anejo Tequila

Riazul Extra Anejo Tequila

(0.75l, 40%)


9/10
Price:
$147.99
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100% blue agave raised in the highlands of Jalisco, aged first in Bourbon barrels, then to perfection in Oloroso casks.

About twenty years ago, Iñaki Orozco inherited 620 acres of land in the Jalisco State. The land had been passed down in the family for nearly two hundred years, but had never been developed or planted. Iñaki saw the potential and — over the next few years — he planted 175,000 shoots of Weber Blue Agave on his land. The first harvest in 2008 yielded the first bottles of Riazul Tequila. Today, Riazul’s three core Tequilas are highly-rated and award-winning examples of Mexican pride.

Riazul has become extremely popular because… well, because their Tequilas are so rocking good. And now Tequila fans everywhere are rejoicing with the first special, limited edition release of Riazul Extra Añejo. But to just say “Extra Ańejo” does not do this fine Tequila justice. Their core Añejo is aged two years. This “Extra” is aged for a total of four years — three of those in ex-Bourbon barrels and the another full year in Oloroso Sherry casks.

Say WHAT!? You read that right. This fine, premium, 100% blue agave Tequila is aged like some of the finest Single Malt Whiskies in the world. And now you can have some too.

Smartass corner:
Riazul’s agave is raised in the Jalisco Highlands — more than 7000 feet above sea level. This yields an agave with a higher sugar content and smoother character.
  • Category
  • Style
    Anejo Tequila
  • Region
    Jaslico
  • Country
    Mexico
  • Alcohol
    40%
  • Distillery
    Compañia Tequilera de Arandas
  • Age
    4 Year Old
  • Maturation
    ex-Bourbon barrels and Oloroso Sherry casks

Flavor Spiral™

About The Flavor Spiral

Close
herbs
butterscotch
figs
spicy
vanilla
ripe fruit
slightly sweet
agave
caramel
What does Riazul Extra Anejo Tequila taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Riazul Extra Anejo Tequila and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
Dog Dogson
Dog Dogson's
Smartass
Corner
There are over 136 species of Agave. In order for Tequila to be officially called “Tequila”, it must be comprised of at least 51% of the Blue Weber Agave species.

Tasting Notes

Appearance / Color
Medium Amber

Nose / Aroma / Smell
The aromas are full and balanced with herbal notes, spice, vanilla, and ripe fruit.

Flavor / Taste / Palate
The flavor profile has all the savory and herbal Tequila notes you expect with the addition of fig, sultana, and a dash of butterscotch.

Finish
The finish is long and sweet.
Ratings & Reviews
Jason
Jason,
Simply amazing, extremely smooth with lots of vanilla and butterscotch notes, the finish is sublime. Very special Tequila and worth every penny.
 
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