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Learn moreBardstown Bourbon "Fusion Series" #3
Bardstown Bourbon "Fusion Series" #3
Size: 0,75
l
(49.45%
ABV)
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- BrandBardstown Bourbon Company
- CategoryBourbon
- CountryUnited States
- RegionKentucky
- DistilleryBardstown Bourbon Company
- Style Straight Bourbon Whiskey
- Alcohol49.45%
Bardstown Bourbon "Fusion Series" #3 delivers an interesting youthfulness coupled with age and a smoothness coupled with spice.
Bardstown Bourbon Company is an amazing thing to behold. It is a remarkable facility recently expanded to produce six million proof gallons of Spirit per year — making it one of the largest distilleries in the world. But it is also a gleaming, modern building with sharp edges, having some of the most advanced technology for great Whisky-making.
Founded in 2013 with production hitting full stride in 2015, they started by filling their rickhouses with sourced Spirits to support their construction. With massive amounts of product pre-sold out into the future, they are the central production for dozens of famous brands — including Jefferson’s, High West, James E. Pepper, and many more. But they carve out a selection to release under their own brand as well.
Bardstown Bourbon "Fusion Series" #3 combines 60% Bardstown Bourbon's own Spirits across two different mash bills (one 20% wheat, the other 36% rye) with 40% thirteen year-old Kentucky Bourbon that is 18% rye. The combination gives this dram an interesting youthfulness coupled with age and a smoothness coupled with spice. And it is bottled at an oddly precise 49.45% ABV — but when a Whiskey tastes this good we don’t ask too many questions.
Smartass Corner:
Bardstown Bourbon currently organizes their current releases into three categories. The "Discovery" series features sourced "discovered" Spirit. The "Fusion" series features in-house Spirit "fused" with sourced Spirit. The forthcoming "Origin" series will be all in-house production.
Bardstown Bourbon Company is an amazing thing to behold. It is a remarkable facility recently expanded to produce six million proof gallons of Spirit per year — making it one of the largest distilleries in the world. But it is also a gleaming, modern building with sharp edges, having some of the most advanced technology for great Whisky-making.
Founded in 2013 with production hitting full stride in 2015, they started by filling their rickhouses with sourced Spirits to support their construction. With massive amounts of product pre-sold out into the future, they are the central production for dozens of famous brands — including Jefferson’s, High West, James E. Pepper, and many more. But they carve out a selection to release under their own brand as well.
Bardstown Bourbon "Fusion Series" #3 combines 60% Bardstown Bourbon's own Spirits across two different mash bills (one 20% wheat, the other 36% rye) with 40% thirteen year-old Kentucky Bourbon that is 18% rye. The combination gives this dram an interesting youthfulness coupled with age and a smoothness coupled with spice. And it is bottled at an oddly precise 49.45% ABV — but when a Whiskey tastes this good we don’t ask too many questions.
Smartass Corner:
Bardstown Bourbon currently organizes their current releases into three categories. The "Discovery" series features sourced "discovered" Spirit. The "Fusion" series features in-house Spirit "fused" with sourced Spirit. The forthcoming "Origin" series will be all in-house production.
Flavor Spiral TM
-
toffee
-
oak
-
pie
-
apple
-
cherry
-
vanilla
-
honey
-
nutty
-
charred
Appearance / Color
Dark Amber
Nose / Aroma / Smell
The aroma is bright with tart apple, wild honey, roasted Brazil nuts, caramel, and a bit of cider.
Flavor / Taste / Palate
The flavor profile has definitely oak influences and notes of English toffee, charred oak, baked apple pie, steeped cherries, and vanilla.
Finish
The finish is long with a hint of cherry staying on for the after-party.
Dark Amber
Nose / Aroma / Smell
The aroma is bright with tart apple, wild honey, roasted Brazil nuts, caramel, and a bit of cider.
Flavor / Taste / Palate
The flavor profile has definitely oak influences and notes of English toffee, charred oak, baked apple pie, steeped cherries, and vanilla.
Finish
The finish is long with a hint of cherry staying on for the after-party.
About
Bardstown Bourbon "Fusion Series" #3 delivers an interesting youthfulness coupled with age and a smoothness coupled with spice.
Bardstown Bourbon Company is an amazing thing to behold. It is a remarkable facility recently expanded to produce six million proof gallons of Spirit per year — making it one of the largest distilleries in the world. But it is also a gleaming, modern building with sharp edges, having some of the most advanced technology for great Whisky-making.
Founded in 2013 with production hitting full stride in 2015, they started by filling their rickhouses with sourced Spirits to support their construction. With massive amounts of product pre-sold out into the future, they are the central production for dozens of famous brands — including Jefferson’s, High West, James E. Pepper, and many more. But they carve out a selection to release under their own brand as well.
Bardstown Bourbon "Fusion Series" #3 combines 60% Bardstown Bourbon's own Spirits across two different mash bills (one 20% wheat, the other 36% rye) with 40% thirteen year-old Kentucky Bourbon that is 18% rye. The combination gives this dram an interesting youthfulness coupled with age and a smoothness coupled with spice. And it is bottled at an oddly precise 49.45% ABV — but when a Whiskey tastes this good we don’t ask too many questions.
Smartass Corner:
Bardstown Bourbon currently organizes their current releases into three categories. The "Discovery" series features sourced "discovered" Spirit. The "Fusion" series features in-house Spirit "fused" with sourced Spirit. The forthcoming "Origin" series will be all in-house production.
Bardstown Bourbon Company is an amazing thing to behold. It is a remarkable facility recently expanded to produce six million proof gallons of Spirit per year — making it one of the largest distilleries in the world. But it is also a gleaming, modern building with sharp edges, having some of the most advanced technology for great Whisky-making.
Founded in 2013 with production hitting full stride in 2015, they started by filling their rickhouses with sourced Spirits to support their construction. With massive amounts of product pre-sold out into the future, they are the central production for dozens of famous brands — including Jefferson’s, High West, James E. Pepper, and many more. But they carve out a selection to release under their own brand as well.
Bardstown Bourbon "Fusion Series" #3 combines 60% Bardstown Bourbon's own Spirits across two different mash bills (one 20% wheat, the other 36% rye) with 40% thirteen year-old Kentucky Bourbon that is 18% rye. The combination gives this dram an interesting youthfulness coupled with age and a smoothness coupled with spice. And it is bottled at an oddly precise 49.45% ABV — but when a Whiskey tastes this good we don’t ask too many questions.
Smartass Corner:
Bardstown Bourbon currently organizes their current releases into three categories. The "Discovery" series features sourced "discovered" Spirit. The "Fusion" series features in-house Spirit "fused" with sourced Spirit. The forthcoming "Origin" series will be all in-house production.
Flavor Spiral TM
-
toffee
-
oak
-
pie
-
apple
-
cherry
-
vanilla
-
honey
-
nutty
-
charred
Appearance / Color
Dark Amber
Nose / Aroma / Smell
The aroma is bright with tart apple, wild honey, roasted Brazil nuts, caramel, and a bit of cider.
Flavor / Taste / Palate
The flavor profile has definitely oak influences and notes of English toffee, charred oak, baked apple pie, steeped cherries, and vanilla.
Finish
The finish is long with a hint of cherry staying on for the after-party.
Dark Amber
Nose / Aroma / Smell
The aroma is bright with tart apple, wild honey, roasted Brazil nuts, caramel, and a bit of cider.
Flavor / Taste / Palate
The flavor profile has definitely oak influences and notes of English toffee, charred oak, baked apple pie, steeped cherries, and vanilla.
Finish
The finish is long with a hint of cherry staying on for the after-party.
Customer Reviews
Based on 38 reviews
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