John E. Fitzgerald Larceny Small Batch Bourbon
  • Category Bourbon
  • Country United States
  • Region Kentucky
  • Distillery Larceny
  • Age NAS
  • Style Straight Bourbon Whiskey
  • Alcohol 46%
California residents: Click here for Proposition 65 WARNING.
  • caramel
  • bread
  • butterscotch
  • savoury
  • honey
  • orange
  • blossom
  • wheat
  • sweet
Available with engraving

Larceny

John E. Fitzgerald Small Batch Bourbon (0.75l, 46%)
Price $19.99

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Character Goatson
Not "just" a great Bourbon, it’s one of the top 20 Spirits in the world… bar none.

Heaven Hill Distillers is unique. They are one of the oldest and largest Bourbon distillers in the world, they have the second largest standing inventory of aging Bourbon, and they have grow to become the seventh largest supplier of Spirits in the US. BUT… they are still family owned. In fact, they are the only family-owned production house left in Kentucky. God bless the Shapira family! The Spirit brands owned and controlled by Heaven Hill includes Evan Williams, Elijah Craig, and their namesake Heaven Hill, and many dozens more.

Some Bourbons put wheat into their mash bill as a cost-cutting measure. But Larceny does so with serious intent — loud and proud. This is a wheated Bourbon with just a touch of rye and barley. It's sweeter and smoother and perfectly crafted with notes of fresh-baked bread, butterscotch, and a finish that is both sweet and savory. And the Bourbon-loving world takes this dram seriously — it pulled down a Double Gold Medal (unanimous decision), has been named a "Best Buy," and was ranked #18 among the Top 120 Spirits in the world by the Spirit Journal. 

Smartass Corner:
Back in the day, John E. Fitzgerald was a federal treasury agent assigned to guard and certify the Heaven Hill Bourbon rick-houses. During the evening hours he would slip in to "sample" the barrels. They named the brand Ol’ Fitzgerald after him — Larceny Bourbon is a tribute to the Whiskey he stole while "protecting" it.
  • Category Bourbon
  • Country United States
  • Region Kentucky
  • Distillery Larceny
  • Age NAS
  • Style Straight Bourbon Whiskey
  • Alcohol 46%
California residents: Click here for Proposition 65 WARNING.
Appearance / Color
Polished copper

Nose / Aroma / Smell
Warm bread, toffee, and a dash of butterscotch.

Flavor / Taste / Palate
Rich with caramel, orange blossom honey, and bread pudding.

Finish
Long, layered, and savory.
Flavor Spiral TM
About the Flavor Spiral
What does John E. Fitzgerald Larceny Small Batch Bourbon taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in John E. Fitzgerald Larceny Small Batch Bourbon and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • caramel
  • bread
  • butterscotch
  • savoury
  • honey
  • orange
  • blossom
  • wheat
  • sweet
Dog Dogson's Smartass corner
Character Dogson
Bourbon only needs to be placed in a new oak container for a few seconds to be called Bourbon. Fresh from the still and unaged Bourbon is called a White Dog. Recently, many of the larger distillers have started packaging this harsh, clear grain spirit for sale.
"Remember that iconic poster from World War II showing Rosie the Riveter as a patriotic American woman doing her part for the war effort? Well, hundreds of businesses did their part too, and the Bourbon distillers stepped right up with ‘em.

Distilleries all over Kentucky and Tennessee were re-tooled to distill fuel alcohol and ferment penicillin cultures to treat wounded soldiers."
Bourbon matures quicker than Scotch due to higher temperatures in American warehouses.
Bourbon must be made from a grain mixture that is at least 51% corn.
At any given time, there are more barrels of Bourbon in Kentucky than there are people. The population of the Bluegrass State is about 4.4 million. Today there are more than 5 million barrels of Bourbon sitting in the rick-houses of that Old Kentucky Home. That’s nearly 300 bottles of Bourbon per person, or about 60 gallons each.
Straight Bourbon must be matured for at least 2 years. If a bottle has no age statement, it’s at least 4 years old.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Bourbon only needs to be placed in a new oak container for a few seconds to be called Bourbon. Fresh from the still and unaged Bourbon is called a White Dog. Recently, many of the larger distillers have started packaging this harsh, clear grain spirit for sale.
"Remember that iconic poster from World War II showing Rosie the Riveter as a patriotic American woman doing her part for the war effort? Well, hundreds of businesses did their part too, and the Bourbon distillers stepped right up with ‘em.

Distilleries all over Kentucky and Tennessee were re-tooled to distill fuel alcohol and ferment penicillin cultures to treat wounded soldiers."
Bourbon matures quicker than Scotch due to higher temperatures in American warehouses.
Bourbon must be made from a grain mixture that is at least 51% corn.
At any given time, there are more barrels of Bourbon in Kentucky than there are people. The population of the Bluegrass State is about 4.4 million. Today there are more than 5 million barrels of Bourbon sitting in the rick-houses of that Old Kentucky Home. That’s nearly 300 bottles of Bourbon per person, or about 60 gallons each.
Straight Bourbon must be matured for at least 2 years. If a bottle has no age statement, it’s at least 4 years old.
from From the flaviar times