High West Yippee Ki-Yay

High West Yippee Ki-Yay

(0.75l, 46%)


8.3/10
Price:
$62.99
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Bold bronco blend of rich Rye Whiskies

From the first distillery in Utah after the godawful Prohibition comes a true Americana bottle of the wild wild west and frontier adventure. It’s a celebration of saloons, the focal point of socializing in America. Inspired by Buffalo Bill and horseback desperados, High West Yippie Ki-Yay is a perfect and peculiar blend of a couple of Rye Whiskeys: a daring two-year old that was fermented with a special top secret yeast; and a wild and smooth 16-year-old bad boy that spent its finishin’ time in oak casks that used to house Californian Vermouth and Syrah.

Yippie Ki-Yay, which was a cowboy’s way of expressing joy, and one NYPD cop’s way of expressing gleeful vengeance, is a lovely rose gold concoction that would turn every hostile saloon into a merry wild west camaraderie. This expression used to be an exclusive offering at High West locations, but we got some of this sweet sauce just for you. Let’s say a horse and a cargo carriage just happened to wander into our premises. Howdy!
  • Category
    Rye
  • Style
    Blend of Straight Rye Whiskey
  • Region
    United States
  • Country
    United States
  • Alcohol
    46%
  • Distillery
    High West Distillery
  • Age
    NAS
  • Maturation
    Finished In Vermouth And Syrah Barrels

Flavor Spiral™

About The Flavor Spiral

Close
spicy
wormwood
herbs
rye
dry
orange peel
black cherry
syrup
sweet
What does High West Yippee Ki-Yay taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in High West Yippee Ki-Yay and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Tasting Notes

Appearance / Color
Rose gold

Nose / Aroma / Smell
Warm aromas of peach, plum and nectarine with buttery and floral Vermouth notes

Flavor / Taste / Palate
Sweet-to-tannic palate with notes of butter pecan, rich and nutty touch

Finish
Short, clean and refreshing finish
Ratings & Reviews
Wendel
Wendel,
A true rye flavor without the bitter aftertaste.
 
Andrew
Andrew,
One of my favorites
 
William
William,
I buy a bottle of this every summer to enjoy. Just a great solid bourbon.
 
Liz
Liz,
Very mild considering it’s a blend of ryes. High west has been hit or miss for me and this one was a miss.
 
Sue
Sue,
Growing up in the state where this was produced, I doubted that a good whiskey could come from Utah. I’m very happy to be wrong and I’m an ardent supporter now. This is absolutely a brilliant rye!
 
guest
guest,
It excels as you would now expect from High West!
 
William
William,
Love it. Have more expensive ryes in my home bar but gravitate back to this one. Perfect balance of flavor and heat.
 
Justin
Justin,
Muy bueno
 
George
George,
One of the best ryes I have had. Excellent depth and flavor, smooth for a rye. Exceptional all around.
 
Harrison
Harrison,
It’s good
 
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