High West Bourye Whiskey

High West Bourye Whiskey

(0.75l, 46%)


8.2/10
Price:
$79.99
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You don't experiment enough until you need an entirely new name for your creation.

A fateful tour of Makers Mark Distillery in 2009 inspired David Perkins and his wife Jane to start their own operation. David — a former biochemist — basically said, “Hey, I can do that!” and moved his family to Utah and set up shop. Success has come hard and fast, and they now produce and market a range of products including their four core Whiskies, three current limited releases, two bottled cocktails, and two specialty spirits.

“Bourye” is a combination of the words Bourbon and Rye. High West Bourye Whiskey is harder to define. They’ve been making this concoction since 2015 and each year the configuration is a bit different. But we can say that this year’s edition is a proprietary blend of three Bourbons and two Ryes — all sourced from MGP in Indiana — ranging in age from eleven to fourteen years. The exact ratio is considered a state secret, but the result is an extremely tasty spirit bottled at a perfect 46% ABV. We also know that judges LOVE the stuff — consistently rating this blended dram above 90 points.
  • Category
    Rye
  • Style
    Blend of Bourbon & Rye
  • Region
    Utah
  • Country
    United States
  • Alcohol
    46%
  • Distillery
    MGP
  • Age
    11 Year Old

Flavor Spiral™

About The Flavor Spiral

Close
clove
sweet
butter
pecan
rye
spicy
caramel
mint
dark fruit
What does High West Bourye Whiskey taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in High West Bourye Whiskey and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Tasting Notes

Appearance / Color
Warm mahogany.

Nose / Aroma / Smell
Honestly, the aroma is like warm pancakes with melted butter.

Flavor / Taste / Palate
With five core spirits, the palate is complex with raw pecan, cracker jacks, plenty of rye spice, and a dash of clove.

Finish
The finish is medium-length with sweet baking spices.
Ratings & Reviews
Shannon
Shannon,
Smooth
 
Liz
Liz,
This is delicious. You can nose the clove and definitely get the pecan notes when tasting. Totally worth the price.
 
Collin
Collin,
Top notch whiskey
 
Lee
Lee,
Without a doubt my favorite - I love surprising friends with how beautiful this is. I always keep a bottle on hand.
 
Christina
Christina,
A really interesting and above average drink. I had my first glass of this at the distillery in Park City. It initially struck me as quite unique and delicious.
 
Jarrett
Jarrett,
Lot’s of flavor and Fire!
 
Franklin
Franklin,
Smooth!
 
Otniel
Otniel,
Smooth
 
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