Glenfarclas 105
  • Category Scotch
  • Country Scotland
  • Region Speyside
  • Distillery Glenfarclas
  • Age NAS
  • Style Single Malt Scotch Whisky
  • Alcohol 60%
California residents: Click here for Proposition 65 WARNING.
  • sherry bomb
  • dark chocolate
  • burnt caramel
  • nutty
  • oak
  • spicy
  • dried fruit
  • sweet
  • apple

Glenfarclas

105 (0.75l, 60%)
Price $86.99

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Character Goatson
Malt Maniac's "Bang for your Buck" Whisky. 
 
Widely recognized as one of the few distilleries to have been owned by the same family for 150 years, as well as producing Single Malts of exceptional quality, Glenfarclas is one of the most universally beloved Whiskies.

Distillery was started in 1836 by Robert Hay, and bought by John Grant a few decades later. Nowadays it's run by the 6th generation of the Grant family, making it truly independent, which is kind-of refreshing these days. Glenfarclas Distillery owns six stills, which are the largest in all of Highland, and produce a typical Speyside-style Whisky, which is heavily Sherry influenced. They mature their malts in traditional dunnage warehouses, where they have stock back to 1952.

The Glenfarclas 105 is a deep Whisky with Sherried undertones. This smooth Golden Liquid is complimented perfectly with a little drop of water, to really allow the palate to get to the depths of the taste. In 2004, it was named Malt Maniacs "Bang for your buck," a testament to its quality and affordability.

It was the winner of the Flaviar Community Award 2017 in its respective category!  

  • Category Scotch
  • Country Scotland
  • Region Speyside
  • Distillery Glenfarclas
  • Age NAS
  • Style Single Malt Scotch Whisky
  • Alcohol 60%
California residents: Click here for Proposition 65 WARNING.
Appearance / Color
Deep peaty-gold
 
Smell / Nose / Aroma
Complex, oaky, apples and pears, and a tempting dark toffee sweetness.
 
Flavor / Taste / Palate
Rich, warming, malty, young and spirity with a lot of sherry and a bit of chocolate.
 
Finish
Amazingly smooth for the strength; wonderfully warming and with a lingering smokiness, yet very rounded.
Flavor Spiral TM
About the Flavor Spiral
What does Glenfarclas 105 taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Glenfarclas 105 and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • sherry bomb
  • dark chocolate
  • burnt caramel
  • nutty
  • oak
  • spicy
  • dried fruit
  • sweet
  • apple
Dog Dogson's Smartass corner
Character Dogson
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Can Scotch go bad? Technically, an unopened bottle of Scotch can last forever. Air is the only true evil to Whisky; once the liquid is oxidized it is no longer immortal. After opening, as long as you store your Whisky in a cool, dry place, it will last another 5 years.
In 1973, the first visitor center was opened in the Glenfarclas Distillery.
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
Glenfarclas is one of the last distilleries in Scotland that still uses direct heating, for all of its stills.
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Can Scotch go bad? Technically, an unopened bottle of Scotch can last forever. Air is the only true evil to Whisky; once the liquid is oxidized it is no longer immortal. After opening, as long as you store your Whisky in a cool, dry place, it will last another 5 years.
In 1973, the first visitor center was opened in the Glenfarclas Distillery.
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
Glenfarclas is one of the last distilleries in Scotland that still uses direct heating, for all of its stills.
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
Ratings & Reviews
from From the flaviar times