FEW Straight Bourbon Whiskey
  • Category Bourbon
  • Country United States
  • Distillery FEW
  • Age NAS
  • Style Bourbon Whiskey
  • Alcohol 46.5%
California residents: Click here for Proposition 65 WARNING.
  • caramel
  • clove
  • spicy
  • malty
  • sweet
  • woody
  • cinnamon
  • tangy
  • toffee

FEW

Straight Bourbon Whiskey (0.75l, 46.5%)
Price $36.99

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Character Goatson

Oh baby, I want Bourbon now.

From the city of Evanston, Illinois, where the Temperance movement originates, comes a craft distillery that put a stop to long-standing dry laws in these parts. Situated in the backside alley of a former chop shop, Paul Hletko and his skilled team are crafting the finest Spirits made from Corn, Rye and Barley. The distillery’s single purpose is to bring the best products made from the best grains, perfectly matured and finished under one roof.  
Now to give you a brief backstory. In the 19th century a woman named Francis Elizabeth Willard was elected President of the Chicago Christian Temperance Movement. She embarked on a decade-long crusade to prohibit alcohol in the US, and had succeeded. Mr. Hletko worked hard and lobbied against the law, and eventually, made it go away. Ironically and hilariously, he’s named his craft Spirits after Francis (FEW are the initials of her name). Bold move for sure.
 
Matured in charred Minnesota Oak barrels, this is a wonderfully unique three-grain Bourbon. Minnesota Oak barrels have a tighter grain, which gives a lot of character to the liquid inside. The presence of the three grains are felt throughout, with a maltedness that lasts from nose to finish. But the flavors do not stop there. This Whiskey is rich and smooth, with the thick sweetness of caramel that combines elegantly with a signature Bourbon spice. These flavors jump out and make a lasting impression on the palate.

  • Category Bourbon
  • Country United States
  • Distillery FEW
  • Age NAS
  • Style Bourbon Whiskey
  • Alcohol 46.5%
California residents: Click here for Proposition 65 WARNING.
Appearance / Color
Caramel
 
Nose / Aroma / Smell
Sweet caramel and rich malt with hints of spiced cloves.
 
Flavor / Taste / Palate
Cloves develop and are joined by cinnamon, more caramel and toffee, tangy wood and malt.
 
Finish
Lingers just long enough with the malt being the most obvious flavor.
Flavor Spiral TM
About the Flavor Spiral
What does FEW Straight Bourbon Whiskey taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in FEW Straight Bourbon Whiskey and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • caramel
  • clove
  • spicy
  • malty
  • sweet
  • woody
  • cinnamon
  • tangy
  • toffee
Dog Dogson's Smartass corner
Character Dogson
"Remember that iconic poster from World War II showing Rosie the Riveter as a patriotic American woman doing her part for the war effort? Well, hundreds of businesses did their part too, and the Bourbon distillers stepped right up with ‘em.

Distilleries all over Kentucky and Tennessee were re-tooled to distill fuel alcohol and ferment penicillin cultures to treat wounded soldiers."
Bourbons have very prominent notes of vanilla, as American White Oak is naturally high in vanillins.
FEW’s Master Distiller Paul Hletko overturned century-old prohibition laws to become Evanston’s first distiller of grain spirits within the city limits.
Bourbon must be made from a grain mixture that is at least 51% corn.
Bourbon was declared "The Official Spirit of America" by an Act of Congress signed by President Lyndon Johnson in 1964.
Bourbon matures quicker than Scotch due to higher temperatures in American warehouses.
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Dog Dogson's Smartass corner
Character Dogson
"Remember that iconic poster from World War II showing Rosie the Riveter as a patriotic American woman doing her part for the war effort? Well, hundreds of businesses did their part too, and the Bourbon distillers stepped right up with ‘em.

Distilleries all over Kentucky and Tennessee were re-tooled to distill fuel alcohol and ferment penicillin cultures to treat wounded soldiers."
Bourbons have very prominent notes of vanilla, as American White Oak is naturally high in vanillins.
FEW’s Master Distiller Paul Hletko overturned century-old prohibition laws to become Evanston’s first distiller of grain spirits within the city limits.
Bourbon must be made from a grain mixture that is at least 51% corn.
Bourbon was declared "The Official Spirit of America" by an Act of Congress signed by President Lyndon Johnson in 1964.
Bourbon matures quicker than Scotch due to higher temperatures in American warehouses.
from From the flaviar times