Flaviar Members get free shipping on qualifying orders.
Join the club
- Category Gin
- Country Japan
- Distillery Asahikawa distillery
- Style Gin
- Alcohol 43%
-
tea -
pepper -
floral -
botanicals -
juniper -
biscuit -
lemon zest -
citrus -
red berries
Etsu
Japanese Gin
(0.7l,
43%)
Oooops. This bottle is not available yet.
Add it to your wishlist and we will let you know once we get it.
Add it to your wishlist and we will let you know once we get it.
Joyous Gin from Japan
What does one have to do to get a double gold for Gin? Well, for starters, you need the know-how and top-notch ingredients. One of the first Japanese Gins has all of it. Made in Hokkaido by the Asahikawa distillery, Etsu means jubilation or joy in Japanese. It’s a floral extravaganza with some botanicals you won’t find in non-Nippon Gins, like green tea leaves, sansho pepper, and yuzu, the endemic Japanese citrus that tastes sort of like grapefruit.
They make Etsu following a secret recipe, sourcing the water from Taisetsu mountains and filtering it through charcoal. The Spirit comes in a lovely bottle with a geisha sitting in a yuzu leaf. A bunch of knowledge and work went into this glorious Gin.
- Category Gin
- Country Japan
- Distillery Asahikawa distillery
- Style Gin
- Alcohol 43%
Appearance / Color
Clear
Nose / Aroma / Smell
Floral nose with hints of yuzu and citrus.
Flavor / Taste / Palate
Fresh flavors of peppers with hints of berries and green tea.
Finish
Spicy finish with notes of sansho pepper and yuzu.
Flavor Spiral TM
About the Flavor Spiral
What does Etsu Japanese Gin taste like?
Back to flavor spiral
The Flavor Spiral™ shows the most common flavors that you'll taste in Etsu Japanese Gin and gives you a chance to have a taste of it before actually tasting it.
We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
-
tea -
pepper -
floral -
botanicals -
juniper -
biscuit -
lemon zest -
citrus -
red berries
Etsu
Japanese Gin
Dog Dogson's
Smartass corner
Classifications of Gin: London Dry Gin, Plymouth Gin, Old Tom Gin, Genever or Dutch, New Western or new American or International style.
As producers try to develop new styles and flavors of Gin, to push the category and find a niche, the need for trying new methods of extracting flavors, as well as using more unusual botanicals, has grown.
One such way is the vacuum distillation method, when the redistillation of botanicals takes place in a vacuum.
One such way is the vacuum distillation method, when the redistillation of botanicals takes place in a vacuum.
Few Gin distillers make their own alcohol. Gin usually starts with neutral Spirit: A commodity that distillers buy in bulk. It’s what the distiller does with this commodity in the flavor-infusing process that makes each Gin different.
While juniper-heavy Gin is perfect for your daily G&T, it is also complemented extremely well by tea flavours such as Earl Grey. Try steeping Earl Grey tea bags in Gin for an hour before mixing it with lemon juice and soda for a refreshing tipple. This one gets you additional kudos, so let’s keep it between us.
How much Tonic is in a Gin & Tonic? The ideal proportions for a perfect Gin & Tonic is one part Gin and two parts Tonic.
As with many other Spirits, Gin was originally intended to be used as a medicine—to battle malaria.
Dog Dogson's
Smartass corner
Classifications of Gin: London Dry Gin, Plymouth Gin, Old Tom Gin, Genever or Dutch, New Western or new American or International style.
As producers try to develop new styles and flavors of Gin, to push the category and find a niche, the need for trying new methods of extracting flavors, as well as using more unusual botanicals, has grown.
One such way is the vacuum distillation method, when the redistillation of botanicals takes place in a vacuum.
One such way is the vacuum distillation method, when the redistillation of botanicals takes place in a vacuum.
Few Gin distillers make their own alcohol. Gin usually starts with neutral Spirit: A commodity that distillers buy in bulk. It’s what the distiller does with this commodity in the flavor-infusing process that makes each Gin different.
While juniper-heavy Gin is perfect for your daily G&T, it is also complemented extremely well by tea flavours such as Earl Grey. Try steeping Earl Grey tea bags in Gin for an hour before mixing it with lemon juice and soda for a refreshing tipple. This one gets you additional kudos, so let’s keep it between us.
How much Tonic is in a Gin & Tonic? The ideal proportions for a perfect Gin & Tonic is one part Gin and two parts Tonic.
As with many other Spirits, Gin was originally intended to be used as a medicine—to battle malaria.
from