El Dorado 15 Year Old
  • Category Rum
  • Country Guyana
  • Region South America
  • Distillery El Dorado
  • Age 15 Year Old
  • Style Demerara Rum
  • Alcohol 40%
California residents: Click here for Proposition 65 WARNING.
  • brown sugar
  • syrup
  • honey
  • caramel
  • dried fruit
  • spicy
  • sweet
  • fire
  • chocolate

El Dorado

15 Year Old (0.75l, 40%)
Price $51.99

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Character Goatson
Winner of the Flaviar Community Awards 2019 in its respective category!

El Dorado Rum is also known as the "Liquid Gold of Guyana." Demerara Distillers started in 1670 when every sugar estate in Guyana had its own Rum still and a group of sugar cane producers formed an exporting co-operative. This early production of Rum for sailors was the beginning of the Demerara. Guyana had as many as 300 producers at any given time over the years.

El Dorado 15 Year Old is something a little bit special. It was voted the Best Rum in the World at the International Wine & Spirits Challenge four years in a row. Hailed by virtually everyone in the Rum world as being out of this world, it truly is a crowd pleaser. It takes Rum to another level and away from some of the younger, less refined Rums out there. 
  • Category Rum
  • Country Guyana
  • Region South America
  • Distillery El Dorado
  • Age 15 Year Old
  • Style Demerara Rum
  • Alcohol 40%
California residents: Click here for Proposition 65 WARNING.
Appearance
Dark amber

Smell / Nose / Aroma
Brown sugar, honey, dried fruits.

Flavor / Taste / Palate
Syrupy, mince pies, brown sugar again, toffee.

Finish
Long, dark spices
Flavor Spiral TM
About the Flavor Spiral
What does El Dorado 15 Year Old taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in El Dorado 15 Year Old and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • brown sugar
  • syrup
  • honey
  • caramel
  • dried fruit
  • spicy
  • sweet
  • fire
  • chocolate
Dog Dogson's Smartass corner
Character Dogson
DDL also manufactures and bottles Pepsi products. 
You might find Rum masquerading itself under other nom de plumes, like Ron, Rom and Rhum.
Rum is why we measure alcohol proof. To make sure Rum wasn’t watered down, it had to be ‘proven’ by soaking gunpowder with it. If it was ‘overproof’ (higher than 57.15 % vol.), then the gunpowder would ignite, but if it wouldn’t, it was ‘underproof.’
Rum is a sugar cane based spirit, primarily made in the Caribbean and Latin America, but you can really find Rum in many corners of the world.
The Diamond Distillery's Port Mourant double wooden pot still, Versailles single wooden pot still, and Enmore Wooden Coffey stills are the only remaining wooden stills left in the entire world.  
Rum (usually) comes from molasses, the sweet and syrupy residue of refining sugarcane into sugar. Molasses is over 50% sugar, but it also contains significant amounts of minerals and other trace elements, contributing to the final flavor.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
DDL also manufactures and bottles Pepsi products. 
You might find Rum masquerading itself under other nom de plumes, like Ron, Rom and Rhum.
Rum is why we measure alcohol proof. To make sure Rum wasn’t watered down, it had to be ‘proven’ by soaking gunpowder with it. If it was ‘overproof’ (higher than 57.15 % vol.), then the gunpowder would ignite, but if it wouldn’t, it was ‘underproof.’
Rum is a sugar cane based spirit, primarily made in the Caribbean and Latin America, but you can really find Rum in many corners of the world.
The Diamond Distillery's Port Mourant double wooden pot still, Versailles single wooden pot still, and Enmore Wooden Coffey stills are the only remaining wooden stills left in the entire world.  
Rum (usually) comes from molasses, the sweet and syrupy residue of refining sugarcane into sugar. Molasses is over 50% sugar, but it also contains significant amounts of minerals and other trace elements, contributing to the final flavor.
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