All about New Holland Brewing distillery

The brain-child of two college buddies — Jason Spaulding and Brett Vander Kamp, New Holland Brewing Company’s deep roots in the craft industry go back to 1997.

A Beer and Spirits company based in Holland, Michigan, the company owns both a microbrewery and a distillery under the brand New Holland Artisan Spirits.

New Holland’s has a diverse, balanced lineup of Beer, Gin, Rum, Vodka, Whisky and Liqueur, brewing and distilling at three locations in Holland and Grand Rapids, Michigan: their production facility on the north side; their Pub & Restaurant in downtown Holland; their brewpub and distillery; The Knickerbocker, on Grand Rapids’ West Side.

Their values are simple but rooted deeply in craftsmanship and artistry. They welcome visitors and locals to their facilities, 2 restaurants and retail spaces, sharing their artisan gospel through warm hospitality and enriching education.

In 2015, their production facility underwent substantial revamping which tripled their brewing capacity through additional indoor and outdoor fermentation, new keg line, expansion of the Dragon’s Milk cellar, additional refrigerated warehouse space, a new wash and column still, new shipping docks, and increased manpower, among other enhancements.