Casa Magdalena Rum
(0.75l, 41.25%)
Price:
$25.99
$25.99
Sale ends in 3 days
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You actually get a sense of the land, soil, air, and water that gave birth to the sugarcane.
House Spirits was founded by Christian Krogstad, who graduated from the Siebel Institute of Technology — America’s oldest brewing academy. He worked at west-coast craft breweries, then moved to a vineyard for a number of years before setting up his own gig with House Spirits in 2004. His history will tell you quite a lot about the character of his products. There is a strong, blue-collar brewmaster ethos going on in everything he does. Today, his Oregon distillery produces five signature spirits, including Aquavit, Vodka, Casa Magdalena Rum, Westward Whiskey, and a tasty coffee Liqueur.
Casa Magdalena Rum is a new brand and collaboration between House Spirits and Ingenio Magdalena, launch in 2017. Ingenio is a master distiller who oversees the Rum production by the Leal family — sugarcane farmers who live in a volcanic valley in Guatemala. Since Casa Magdalena Rum is seeded, planted, harvest, pressed, and distilled on site there, it’s almost an estate Rum. The soil is rich, ashy, and filled with minerals that impart a light, earthy and grassy note to this white Rum.
SmartAss Corner:
Three volcanos overlook the estate where Casa Magdalena sugarcane is grown — named Agua, Fuego, and Acatenango.
House Spirits was founded by Christian Krogstad, who graduated from the Siebel Institute of Technology — America’s oldest brewing academy. He worked at west-coast craft breweries, then moved to a vineyard for a number of years before setting up his own gig with House Spirits in 2004. His history will tell you quite a lot about the character of his products. There is a strong, blue-collar brewmaster ethos going on in everything he does. Today, his Oregon distillery produces five signature spirits, including Aquavit, Vodka, Casa Magdalena Rum, Westward Whiskey, and a tasty coffee Liqueur.
Casa Magdalena Rum is a new brand and collaboration between House Spirits and Ingenio Magdalena, launch in 2017. Ingenio is a master distiller who oversees the Rum production by the Leal family — sugarcane farmers who live in a volcanic valley in Guatemala. Since Casa Magdalena Rum is seeded, planted, harvest, pressed, and distilled on site there, it’s almost an estate Rum. The soil is rich, ashy, and filled with minerals that impart a light, earthy and grassy note to this white Rum.
SmartAss Corner:
Three volcanos overlook the estate where Casa Magdalena sugarcane is grown — named Agua, Fuego, and Acatenango.
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StyleWhite Rum
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RegionGuatemala
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CountryUnited States
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Alcohol41.25%
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Distillery
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BottlerHouse Spirits
Flavour Spiral™
About The Flavour Spiral
earthy
grassy
spicy
coffee
dry
dark chocolate
caramel
white pepper
ashy
What does Casa Magdalena Rum taste like?
The Flavour Spiral™ shows the most common flavours that you'll taste in Casa Magdalena Rum and gives you a chance to have a taste of it before actually tasting it.
We invented Flavour Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
The Flavour Spiral™ shows the most common flavours that you'll taste in Casa Magdalena Rum and gives you a chance to have a taste of it before actually tasting it.
We invented Flavour Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
Dog Dogson's
Smartass
Corner
Corner
Common Rum classifications: White, Golden or Amber, Dark, Spiced, Añejo and Age-Dated Rums…
Tasting Notes
Appearance / Color
Clear
Nose / Aroma / Smell
Fresh grass and Turbinado sugar
Flavor / Taste / Palate
Clean with light caramel notes and a white pepper bite
Finish
Dry, lightly spicy
Clear
Nose / Aroma / Smell
Fresh grass and Turbinado sugar
Flavor / Taste / Palate
Clean with light caramel notes and a white pepper bite
Finish
Dry, lightly spicy
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