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Bulleit 12 Year Old Rye Whiskey
(0.75l, 46%)
Price:
$45.99
$45.99
Price, Shipping & Taxes may vary by state and will be recalculated at checkout.
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Bulleit's classic Rye, aged for a dozen of years.
It's the 1830s, Louisville, Kentucky. America only has 26 states, Chicago is just a small city, and Louisville is a growing town and a major port. Augustus Bulleit is a tavern keeper and a dreamer. He wants to create a Bourbon unique in flavor. Through trial, error, and hazy afternoons, he creates a Bourbon he's been looking for. Then, one day, with a wagon full of his new concoction headed to New Orleans, he disappears. His precious recipe almost gone as well. Fast-forward to 1987 when Augustus's great-great-grandson Tom (also a dreamer) decided to recreate the golden Spirit. He aged a small batch of the 'white dog' for six years in heavily charred barrels. Then, he took old-school medicine bottles with raised lettering and brown tinted glass and filled them up with this reanimated Phoenix. Bulleit Whiskey is back and ready to rumble.
Bulleit's 12-Year-Old is a no-nonsense limited release of their classic, award-winning Bulleit Rye Whiskey, except this beauty is matured in hand-picked oak barrels for a decade and two years. The mash bill is 95% rye and 5% malted barley, a balanced harmony of smoothness and spice. This opulent and enhanced version of the original is a lovely addition for Rye enthusiasts and is best served neat or on the rocks. If you love a fine cocktail, this Spirit makes a fantastic Ryes Up (a spicy relative of the Manhattan cocktail).
It's the 1830s, Louisville, Kentucky. America only has 26 states, Chicago is just a small city, and Louisville is a growing town and a major port. Augustus Bulleit is a tavern keeper and a dreamer. He wants to create a Bourbon unique in flavor. Through trial, error, and hazy afternoons, he creates a Bourbon he's been looking for. Then, one day, with a wagon full of his new concoction headed to New Orleans, he disappears. His precious recipe almost gone as well. Fast-forward to 1987 when Augustus's great-great-grandson Tom (also a dreamer) decided to recreate the golden Spirit. He aged a small batch of the 'white dog' for six years in heavily charred barrels. Then, he took old-school medicine bottles with raised lettering and brown tinted glass and filled them up with this reanimated Phoenix. Bulleit Whiskey is back and ready to rumble.
Bulleit's 12-Year-Old is a no-nonsense limited release of their classic, award-winning Bulleit Rye Whiskey, except this beauty is matured in hand-picked oak barrels for a decade and two years. The mash bill is 95% rye and 5% malted barley, a balanced harmony of smoothness and spice. This opulent and enhanced version of the original is a lovely addition for Rye enthusiasts and is best served neat or on the rocks. If you love a fine cocktail, this Spirit makes a fantastic Ryes Up (a spicy relative of the Manhattan cocktail).
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Category
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StyleStraight American Rye Whisky
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RegionKentucky
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CountryUnited States
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Alcohol46%
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Distillery
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Age12 Year Old
Flavor Spiral™
About The Flavor Spiral
spicy
vanilla
oak
honey
sweet
caramel
pear
floral
apple
What does Bulleit 12 Year Old Rye Whiskey taste like?
The Flavor Spiral™ shows the most common flavors that you'll taste in Bulleit 12 Year Old Rye Whiskey and gives you a chance to have a taste of it before actually tasting it.
We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
The Flavor Spiral™ shows the most common flavors that you'll taste in Bulleit 12 Year Old Rye Whiskey and gives you a chance to have a taste of it before actually tasting it.
We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
Tasting Notes
Appearance / Color
Russet
Nose / Aroma / Smell
Rich oaky aromas with hints of pear fruitiness and a spicy background.
Flavor / Taste / Palate
Exceptionally smooth palate with hints of vanilla, spice and honey.
Finish
Crisp, clean and long finish with lingering oaky exit.
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Ratings & Reviews
Attila,
My go to rye. Mix with ginger ale and a lime twist.
Seth,
My go to daily cocktail whiskey. Makes a good Manhattan
guest,
Solid
Bill,
Fantastic Everyday Whisky.
Harlan,
I found it interesting but Rye is not my favorite
