Ardbeg 10 Year Old
  • Category Scotch
  • Country Scotland
  • Region Islay
  • Distillery Ardbeg
  • Age 10 Year Old
  • Style Single Malt Whisky
  • Alcohol 46%
California residents: Click here for Proposition 65 WARNING.
  • smoky
  • lemon zest
  • peaty
  • sweet vanilla
  • black pepper
  • citrus
  • oily
  • sweet
  • salty

Ardbeg

10 Year Old (0.7l, 46%)

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Character Goatson

Once the Whisky of the Year.

The Ardbeg distillery is arguably one of the greatest distilleries on Earth. It produces one of the most peated Scotch Whiskies. The distillery was started in the early 18th century on the south coast of the isle of Islay, Argyll and Bute, Scotland, and is now owned by Louis Vuitton Moët Hennessy. During the years it was closed and reopened several times, as the majority of other distilleries in Scotland, and changed owners many times; however it has never lost the genuine devotion of producing The Ultimate Islay Malt.

Ardbeg 10 Years Old is real Islay classic. It’s one of the World’s peatiest and smokiest single malts, and is revered by both peat and malt-heads around the globe. It seems like that Ardbeg has an innate quality which makes it highly collectible. Usually they’re tough to get and increase in price over time, so you could consider them a good investment. It was pronounced World Whisky of the Year by Jim Murray in 2008 - one year before the Ardbeg Uigeadail enjoyed the same award.

  • Category Scotch
  • Country Scotland
  • Region Islay
  • Distillery Ardbeg
  • Age 10 Year Old
  • Style Single Malt Whisky
  • Alcohol 46%
California residents: Click here for Proposition 65 WARNING.

Colour
Deepest gold.

Smell / Nose / Aroma
Intense smoky fruit, zesty lemon, bold menthol, black pepper, tarry ropes, crispy bacon and smoked fish.

Flavour / Taste / Palate
An explosion of crackling peat, sizzling cinnamon-spiced toffee, creamy cappuccino, toasted marshmallows.

Finish
Long and glorious.

Flavor Spiral TM
About the Flavor Spiral
What does Ardbeg 10 Year Old taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Ardbeg 10 Year Old and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • smoky
  • lemon zest
  • peaty
  • sweet vanilla
  • black pepper
  • citrus
  • oily
  • sweet
  • salty
Dog Dogson's Smartass corner
Character Dogson
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
Can Scotch go bad? Technically, an unopened bottle of Scotch can last forever. Air is the only true evil to Whisky; once the liquid is oxidized it is no longer immortal. After opening, as long as you store your Whisky in a cool, dry place, it will last another 5 years.
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
Dog Dogson's Smartass corner
Character Dogson
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
Can Scotch go bad? Technically, an unopened bottle of Scotch can last forever. Air is the only true evil to Whisky; once the liquid is oxidized it is no longer immortal. After opening, as long as you store your Whisky in a cool, dry place, it will last another 5 years.
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
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