Talisker 10 Year Old
  • Category Scotch
  • Country Scotland
  • Region Islands
  • Distillery Talisker
  • Age 10 Year Old
  • Style Single Malt Scotch Whisky
  • Alcohol 45.8%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
  • apple
  • pear
  • raisin
  • smoky
  • black pepper
  • spicy
  • malted barley
  • sweet
  • peaty
Available With Engraving

Talisker

10 Year Old (0.75l, 45.8%*) *please note that the ABV of this bottle may vary
Price $66.99

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Character Goatson

A classic.

Talisker distillery was founded in 1830 by Hugh and Kenneth MacAskil at Carbost, on the Isle of Skye. In all these years Talisker's distillation method has remained virtually unchanged, refusing to go with the flow of the industry, well...asides from the necessary health and safety improvements. As the only distillery on the Isle of Skye, Talisker's drams are quite idiosyncratic, defining an Island Malt style that is very much their own.
 
Talisker 10YO is a true house representative that sticks to the distilleries definition of what their Single Malt should be all about. Distilled by the sea on the shores of the Isle of Skye in Scotland, it just delivers that smoky soul from the beginning to the end. A wonderful full-bodied expression that is just a great intro to what Talisker has to offer. Oh and it earned a double gold medal at the 2020 San Francisco World Spirits Competition and 94 points at the 2019 Ultimate Spirits Challenge.

 

 

*Talisker has recently changed their labels, and as the original labels are being phased out, there is still a chance that you might receive a bottle different than what is pictured. But rest assured, the liquid remains the same, regardless of the label.

  • Category Scotch
  • Country Scotland
  • Region Islands
  • Distillery Talisker
  • Age 10 Year Old
  • Style Single Malt Scotch Whisky
  • Alcohol 45.8%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.

Appearance / Color
Golden amber.

Smell / Nose / Aroma
Seaside air and smoke.

Flavor / Taste / Palate
Apples, pears, dried grapes, heavier dose of smoke and spicy pepper.

Finish
Peated smoke that lingers with a nod towards malted barley.

Flavor Spiral TM
About the Flavor Spiral
What does Talisker 10 Year Old taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Talisker 10 Year Old and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • apple
  • pear
  • raisin
  • smoky
  • black pepper
  • spicy
  • malted barley
  • sweet
  • peaty
Dog Dogson's Smartass corner
Character Dogson
90% of all Scotch Whiskies sold are Blends.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
90% of all Scotch Whiskies sold are Blends.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
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