The Macallan Edition No.2

Second to none.

The Macallan was founded in 1824 by Alexander Reid, a barley farmer and school teacher. And The Macallan has been schooling other Whiskies ever since. Their innovations and achievements are far too numerous to list here—including setting the record price ever paid at auction for a single bottle of Scotch. They produce a wide and deep range of single-malt Whiskies and every single one of them is as good as gold.

Speaking of quality, have you tried the Macallan Edition No.2? The Edition series consists of limited edition bottles, which have been matured in a variety of casks. The bottle at hand is the second expression in the series and originates from a creative collaboration between Macallan and the restaurant El Celler de Can Roca, twice voted the best restaurant in the world. Seeing that many consider Macallan the best Whisky in the world, this just might be a match made in heaven.

Bob Dalgarno, Macallan’s Master Whisky Maker and the three Roca brothers have joined forces to combine their intricate knowledge on flavors and aromas in a single Spirit. Each of them handpicked a cask from different bodegas in Spain, for the Whisky to mature prior to blending. The result is a complex combination of flavors that reflects each of their distinctive personalities, but at the same time amazed with its incredible balance and harmony. T

his Whisky might be no. 2 in the series, but when it comes to quality and character – it’s second to none.