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Dingle Single Pot Still 4th Release

Dingle Single Pot Still 4th Release

Size: 0,75 l
(46.5% ABV)
$0.00
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  • BrandDingle
  • CategoryIrish Whiskey
  • CountryIreland
  • DistilleryDingle
  • Style Single Pot Still Irish Whiskey
  • Alcohol46.5%
California residents: Click here for Proposition 65 Warning.

Dingle's Batch 4 of their Irish Single Malt is matured in Bourbon, Sherry, and Port casks. Dried fruit & vanilla ahoy!

The Dingle Distillery was launched in 2012 by three friends Oliver Hughes, Liam LaHart and Peter Mosley all of them veterans and pioneers of the Craft Beer revolution. As with many new producers, their budding Whiskey distillery began making Gin and Vodka while waiting for their Whiskey to mature. When Dingle started up in 2012, there were just two distilleries in Ireland, a country that once had more than 100. The founders wanted to create a new, artisan distillery to take on the big Irish brands.

Fear not, their Whiskey is now here and it's turning out to be a winner. Local well water, manual mashing, wooden vessel fermentation, distillation in 3 copper pot stills... It's proper Irish Single Malt juice that gets aged in the moist and mild coastal micro climate that is oh-so-perfect for Whiskey maturation. Speaking of which, Batch 4 features a very nice combo of Bourbon, Sherry, and Port casks with all those sweet dried fruit & vanilla notes.

Flavor Spiral TM
  • vanilla vanilla
  • cereal cereal
  • sherry sherry
  • oak oak
  • apricot apricot
  • raisin raisin
  • orange zest orange zest
  • citrus citrus
  • sweet sweet

Appearance / Color
Golden

Nose / Aroma / Smell
It's a well-balanced nose with the Bourbon influence the most apparent. Vanilla, cereal, and Sherry notes abound.

Flavor / Taste / Palate
It's oaky on the palate with some honey sweetness, vanilla, apricot, sultanas, and a touch of orange zest.

Finish
The finish is bright and satisfying with lingering citrus notes. 

About

Dingle's Batch 4 of their Irish Single Malt is matured in Bourbon, Sherry, and Port casks. Dried fruit & vanilla ahoy!

The Dingle Distillery was launched in 2012 by three friends Oliver Hughes, Liam LaHart and Peter Mosley all of them veterans and pioneers of the Craft Beer revolution. As with many new producers, their budding Whiskey distillery began making Gin and Vodka while waiting for their Whiskey to mature. When Dingle started up in 2012, there were just two distilleries in Ireland, a country that once had more than 100. The founders wanted to create a new, artisan distillery to take on the big Irish brands.

Fear not, their Whiskey is now here and it's turning out to be a winner. Local well water, manual mashing, wooden vessel fermentation, distillation in 3 copper pot stills... It's proper Irish Single Malt juice that gets aged in the moist and mild coastal micro climate that is oh-so-perfect for Whiskey maturation. Speaking of which, Batch 4 features a very nice combo of Bourbon, Sherry, and Port casks with all those sweet dried fruit & vanilla notes.

Read More

  • BrandDingle
  • CategoryIrish Whiskey
  • CountryIreland
  • DistilleryDingle
  • Style Single Pot Still Irish Whiskey
  • Alcohol46.5%
California residents: Click here for Proposition 65 Warning.
Flavor Spiral TM
  • vanilla vanilla
  • cereal cereal
  • sherry sherry
  • oak oak
  • apricot apricot
  • raisin raisin
  • orange zest orange zest
  • citrus citrus
  • sweet sweet

Appearance / Color
Golden

Nose / Aroma / Smell
It's a well-balanced nose with the Bourbon influence the most apparent. Vanilla, cereal, and Sherry notes abound.

Flavor / Taste / Palate
It's oaky on the palate with some honey sweetness, vanilla, apricot, sultanas, and a touch of orange zest.

Finish
The finish is bright and satisfying with lingering citrus notes. 

Customer Reviews

Based on 2 reviews
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A
Andrew
It sports your usual Irish whi...

It sports your usual Irish whiskey characteristics but is exceptionally complex and smooth. A phenomenal dram

W
Wendy
Way more complex than your ave...

Way more complex than your average Irish whiskey! Love the flavors here, lots of dark fruit and honey with touches of citrus. Down one star because it's a bit sweeter than I typically prefer, but still so good. Also, shout out for Dingle, Ireland. Awesome little town, and favorite place on the island.