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A delicious combination of Indian Single Malt and a dash of Scottish smoke.
Paul John Distilleries was founded by Paul P. John in 1992 in Goa, India. To say that their growth has been impressive is to seriously understate things because, in just twenty years, they have become one of the largest independent Spirits companies in the world. From their distillery in Goa, built in 1996, they serve up a broad range of products, including Wines, Brandies, Single Malts, Whiskies, and specialty Spirit brands.
Paul John Edited is an intriguing mix of two Whisky terroirs. Most of the barley came from the northern regions of India, but 15% came from Scotland, and it’s peated! That’s where the briny smoke (about 20-25ppm) in the dram’s character comes from. To give it extra complexity, Master Distiller Michael John matured it in ex-Bourbon casks. The peaty twist of Paul John Edited will delight Whisky connoisseurs and peat-loving flavor explorers.
Appearance / Color
Nose / Aroma / Smell
The dance between chocolate mint and peat evolves into a cozy and complex smoke and barley nose.
Flavor / Taste / Palate
The barley-forward palate introduces peat, chocolate, and sweet molasses.
Long and opulent finish with hints of spice, tannins, and vanilla.
The Flavor Spiral™ shows the most common flavors that you'll taste in Paul John Edited Single Malt Indian Whisky and gives you a chance to have a taste of it before actually tasting it.
We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.