Noah's Mill Small Batch Bourbon
  • Category Bourbon
  • Country United States
  • Region Kentucky
  • Distillery Undisclosed
  • Age 4 Year Old
  • Style Kentucky Straight Bourbon Whiskey
  • Maturation American White Oak Barrel
  • Alcohol 57.15%*
  • Single cask? Yes
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
  • cinnamon
  • caramel
  • mint
  • dry
  • oak
  • spicy notes
  • vanilla
  • sweet
  • honey

Noah's Mill

Small Batch Bourbon (0.75l, 57.15%*) *please note that the ABV of this bottle may vary
Price $59.99

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Character Goatson

World-class small batch Bourbon madness.

Noah's Mill is a wonderful blockbuster creation of the Willet Distillery, a small batch and rare sort of Bourbon. It pays homage to early pioneers of Kentucky after the Revolutionary War who began distilling excess corn into precious Bourbon. Noah's Mill marries different Bourbons into a holy matrimony of balanced and unparalleled depth and complexity. Sure, fancy words thrown around, but you'll know what we mean when you try it.

Casks of Bourbon are let alone for two decades before they're bottled at 114 proof in small batches. This rare treasure is blowing people's minds as it's smooth without an afterbite despite having a beasty proof. Exceptional spicy flavors mingle with sweet and creamy aromas and it's no surprise this Small Batch won the Double Gold Medal at the San Francisco World Spirits Competition in 2012 and it impressed Jim Murray so much, he gave it 93 points. High-class sorcery this is.
  • Category Bourbon
  • Country United States
  • Region Kentucky
  • Distillery Undisclosed
  • Age 4 Year Old
  • Style Kentucky Straight Bourbon Whiskey
  • Maturation American White Oak Barrel
  • Alcohol 57.15%*
  • Single cask? Yes
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.

Appearance / Color
Honey brown.

Nose / Aroma / Smell
Opulent notes of cinnamon and allspice with more subtle layers of vanilla and seasoned oak.

Flavor / Taste / Palate
Warm spice notes of cinnamon, mint and allspice with lovely flavors of cream and caramel.

Finish
Medium and dry finish with oaky and creamy aftertaste.
Flavor Spiral TM
About the Flavor Spiral
What does Noah's Mill Small Batch Bourbon taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Noah's Mill Small Batch Bourbon and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • cinnamon
  • caramel
  • mint
  • dry
  • oak
  • spicy notes
  • vanilla
  • sweet
  • honey
Noah's Mill Small Batch Bourbon
Noah's Mill Small Batch Bourbon
Dog Dogson's Smartass corner
Character Dogson
Bourbon rules refer to manufacturing methods rather than location. Bourbon must be matured in new and charred American white oak casks for at least 2 years. If the bottle has no age statement, the Bourbon is at least 4 years old. No coloring or flavoring of any type is allowed, and the mash bill must contain at least 51% corn.
Bourbon matures quicker than Scotch due to higher temperatures in American warehouses.
Sure, Kentucky gets all the press when it comes to Bourbon. And with good reason—nearly 95% of it is produced there. But Bourbon can be made anywhere as long as it's within the United States. Just ask states with budding distilleries like Illinois and New York.

Pinhooking means purchasing and rearing a foal based on its pedigree and either selling it or turning it into a champ racing horse. The same idea is behind Pinhook Bourbon: they source young Whiskey to mature and blend it into a blue-ribbon sipping Bourbon.
Bourbon was declared "The Official Spirit of America" by an Act of Congress signed by President Lyndon Johnson in 1964.
At any given time, there are more barrels of Bourbon in Kentucky than there are people. The population of the Bluegrass State is about 4.4 million. Today there are more than 5 million barrels of Bourbon sitting in the rick-houses of that Old Kentucky Home. That’s nearly 300 bottles of Bourbon per person, or about 60 gallons each.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Bourbon rules refer to manufacturing methods rather than location. Bourbon must be matured in new and charred American white oak casks for at least 2 years. If the bottle has no age statement, the Bourbon is at least 4 years old. No coloring or flavoring of any type is allowed, and the mash bill must contain at least 51% corn.
Bourbon matures quicker than Scotch due to higher temperatures in American warehouses.
Sure, Kentucky gets all the press when it comes to Bourbon. And with good reason—nearly 95% of it is produced there. But Bourbon can be made anywhere as long as it's within the United States. Just ask states with budding distilleries like Illinois and New York.

Pinhooking means purchasing and rearing a foal based on its pedigree and either selling it or turning it into a champ racing horse. The same idea is behind Pinhook Bourbon: they source young Whiskey to mature and blend it into a blue-ribbon sipping Bourbon.
Bourbon was declared "The Official Spirit of America" by an Act of Congress signed by President Lyndon Johnson in 1964.
At any given time, there are more barrels of Bourbon in Kentucky than there are people. The population of the Bluegrass State is about 4.4 million. Today there are more than 5 million barrels of Bourbon sitting in the rick-houses of that Old Kentucky Home. That’s nearly 300 bottles of Bourbon per person, or about 60 gallons each.
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