Highland Park Viking Pride 18 Year Old
  • Category Scotch
  • Country Scotland
  • Region Islands
  • Distillery Highland Park
  • Age 18 Year Old
  • Style Single Malt Scotch Whisky
  • Alcohol 43%
California residents: Click here for Proposition 65 WARNING.
  • smoky
  • spicy
  • caramel
  • citrus zest
  • biscuit
  • cherry
  • zesty
  • floral
  • fruit

Highland Park

Viking Pride 18 Year Old (0.75l, 43%)
Price $149.99

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Character Goatson
A world champion Single Malt that could be some of the best Highland Park has to offer.

Highland Park is the most northerly distillery in Scotland on the island of Orkney. Legend has it that it was founded by Whisky smuggler Magnus Eunson in the late 1700s and that he used his position as a church officer to conceal Whisky beneath the church pulpit. Don’t assume that “Highland Park” means their Whisky is made in the Highland style. In character, their spirit is closer to a midpoint between Lowland and Islay Single Malts. Perhaps the most famous Whisky connoisseur of all time — journalist Michael Jackson — called Highland Park, “The greatest all-rounder in the world of Malt Whisky.”

Highland Park Viking Pride 18 Year Old has been named “Best Spirit in the World” by the respected Spirit Journal… twice. They are so precise about this Whisky that they even specify the exact location where the peat used to dry the malt must be harvested — Hobbister Moor. They are equally particular about the European ex-Sherry casks used to age it in precise temperate locations. It’s obvious why they call it “Viking Pride.” So, we suggest that you purchase more than one bottle while it’s in stock if you can manage it. 
  • Category Scotch
  • Country Scotland
  • Region Islands
  • Distillery Highland Park
  • Age 18 Year Old
  • Style Single Malt Scotch Whisky
  • Alcohol 43%
California residents: Click here for Proposition 65 WARNING.
Appearance / Color
Antique Bronze

Nose / Aroma / Smell
The nose is complex and filled with florals — heather and hibiscus — with cherry juice, warm toffee, almond cookies, and peat smoke

Flavor / Taste / Palate
On the tongue you’ll find a creamy texture with a lot going on… from deep stewed fruits, espresso, citrus zest, toffee, and a delicate spice blend.

Finish
The finish is nice and long with sweetness, herbs, and a touch of peat."
Flavor Spiral TM
About the Flavor Spiral
What does Highland Park Viking Pride 18 Year Old taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Highland Park Viking Pride 18 Year Old and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • smoky
  • spicy
  • caramel
  • citrus zest
  • biscuit
  • cherry
  • zesty
  • floral
  • fruit
Dog Dogson's Smartass corner
Character Dogson
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Hobbister Moor is a landmark in Scotland famous for its peat. Because there are no trees on the land to blend in the peat, it has a slightly lighter aroma.
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
90% of all Scotch Whiskies sold are Blends.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Hobbister Moor is a landmark in Scotland famous for its peat. Because there are no trees on the land to blend in the peat, it has a slightly lighter aroma.
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
90% of all Scotch Whiskies sold are Blends.
Ratings & Reviews
from From the flaviar times