Deer, Bear & Moose Bruichladdich 2006
  • Category Scotch
  • Country Scotland
  • Region Islay
  • Distillery Bruichladdich
  • Age 14 Year Old
  • Distillation date 21.06.2004
  • Style Single Malt Scotch Whisky
  • Alcohol 63.2%
  • Cask number 1374
California residents: Click here for Proposition 65 WARNING.
  • fruit
  • candied
  • zesty
  • iodine
  • seaweed
  • spicy
  • chocolate
  • pralines
  • nutty

Deer, Bear & Moose

Bruichladdich 2006 (0.75l, 63.2%)
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Character Goatson
The Spirits Sleuth Trio of Deer, Bear, and Moose followed their infallible instincts, and it led them to the island of Islay. What’s on Islay?

Well, among other beautiful things, the legendary Bruichladdich distillery. They went into their vault and found a treasure: Barrel #1374 that held a spectacular 14-year-old juice. Guess where that unique Whisky ended up? That’s right, in Member-exclusive bottles of DBM!

It’s unmistakably Bruichladdich, but it’s one of a kind.
  • Category Scotch
  • Country Scotland
  • Region Islay
  • Distillery Bruichladdich
  • Age 14 Year Old
  • Distillation date 21.06.2004
  • Style Single Malt Scotch Whisky
  • Alcohol 63.2%
  • Cask number 1374
California residents: Click here for Proposition 65 WARNING.
Appearance / Color
Yellow gold

Nose / Aroma / Smell
Rich with fruity sensations, notes of candied fruits, zest, and pears. An echo of iodine & sea-weed present, plus a hint of spices & ginger.

Flavor / Taste / Palate
Oily, with notes of pralines, chocolate, and spices with lots of nuts and such.

Finish
Long as Monday, strong at the beginning but lots of nuances kick out later on. Spicy, warm, and oaky.
Flavor Spiral TM
About the Flavor Spiral
What does Deer, Bear & Moose Bruichladdich 2006 taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Deer, Bear & Moose Bruichladdich 2006 and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • fruit
  • candied
  • zesty
  • iodine
  • seaweed
  • spicy
  • chocolate
  • pralines
  • nutty
Dog Dogson's Smartass corner
Character Dogson
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Single malt stands for around 10% of the Scotch market. This is a malt containing only one grain, legally required to be barley in Scotland, and made at a single distillery.

A blended Scotch is a combination of different malts from different distilleries. It is typically made from grain Whisky but does include malt Whisky to give it a more complex body.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
Can Scotch go bad? Technically, an unopened bottle of Scotch can last forever. Air is the only true evil to Whisky; once the liquid is oxidized it is no longer immortal. After opening, as long as you store your Whisky in a cool, dry place, it will last another 5 years.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Single malt stands for around 10% of the Scotch market. This is a malt containing only one grain, legally required to be barley in Scotland, and made at a single distillery.

A blended Scotch is a combination of different malts from different distilleries. It is typically made from grain Whisky but does include malt Whisky to give it a more complex body.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
Can Scotch go bad? Technically, an unopened bottle of Scotch can last forever. Air is the only true evil to Whisky; once the liquid is oxidized it is no longer immortal. After opening, as long as you store your Whisky in a cool, dry place, it will last another 5 years.
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