Bluecoat American Dry Gin
California residents: Click here for Proposition 65 WARNING.
  • coriander
  • juniper berries
  • citrus zest
  • orange
  • berries
  • herbs
  • clementine
  • tangerine
  • zesty

Bluecoat

American Dry Gin (0.75l, 47%)
Price $26.99

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Character Goatson

Delicious Dry Gin – The American Way.

Bluecoat Distillery is based in Philadelphia and is named after the blue uniforms of the American revolutionaries. Now, the name would imply they don’t like the Brits, but that’s not true. They just like their things to be more ‘Merica. See, they took the quintessentially Londonesque drink, the Dry Gin, and did a wonderful USA remix.

Sure, it all starts just like in ye olde Anglia: with juniper and a bunch of botanicals. But the most obvious difference here is Bluecoat not only celebrates juniper - it puts it on the center stage, using organic Mediterranean juniper berries and top-notch organic American sweet citrus peel. The first one brings softer, spicy and earthy notes to the table, while the latter makes sure Bluecoat American Dry Gin stands out with its classic citrusy finish. It's like America itself: with roots in England, but with a wilder character, having way more fun. 

California residents: Click here for Proposition 65 WARNING.

Appearance / Color
Crystal clear

Smell / Nose / Aroma
Fresh aroma of juniper berries with an extra punch of orange and lemon peel.

Flavor / Taste / Palate
Oranges and citrus fruits open up with tangerines and warming clementine, juniper is ever present and full of juice, slight herby notes from coriander.

Finish
Citrusy and fresh finish. 

Flavor Spiral TM
About the Flavor Spiral
What does Bluecoat American Dry Gin taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Bluecoat American Dry Gin and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • coriander
  • juniper berries
  • citrus zest
  • orange
  • berries
  • herbs
  • clementine
  • tangerine
  • zesty
Dog Dogson's Smartass corner
Character Dogson
Juniper berry is the main ingredient of Gin. They are usually picked wild by independent workers throughout Europe and sold via distributors to Gin makers worldwide.
London Dry Gin is not always from London. Gin does not have the same geographical restrictions as Spirits such as Cognac, Scotch, or Tequila. Only a tiny handful of London Dry Gins are actually made in the city.
Classifications of Gin: London Dry Gin, Plymouth Gin, Old Tom Gin, Genever or Dutch, New Western or new American or International style.
Hardcore Gin lovers say the word Martini should never be preceded by Vodka, lobster, or pomegranate. They say the original and the only real Martini consists of Gin, Vermouth & olives, period!
Few Gin distillers make their own alcohol. Gin usually starts with neutral Spirit: A commodity that distillers buy in bulk. It’s what the distiller does with this commodity in the flavor-infusing process that makes each Gin different.
By 2016, there were more than 800 micro-distilleries producing craft Gin in the United States, and Philadelphia Distilling is just one of them.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Juniper berry is the main ingredient of Gin. They are usually picked wild by independent workers throughout Europe and sold via distributors to Gin makers worldwide.
London Dry Gin is not always from London. Gin does not have the same geographical restrictions as Spirits such as Cognac, Scotch, or Tequila. Only a tiny handful of London Dry Gins are actually made in the city.
Classifications of Gin: London Dry Gin, Plymouth Gin, Old Tom Gin, Genever or Dutch, New Western or new American or International style.
Hardcore Gin lovers say the word Martini should never be preceded by Vodka, lobster, or pomegranate. They say the original and the only real Martini consists of Gin, Vermouth & olives, period!
Few Gin distillers make their own alcohol. Gin usually starts with neutral Spirit: A commodity that distillers buy in bulk. It’s what the distiller does with this commodity in the flavor-infusing process that makes each Gin different.
By 2016, there were more than 800 micro-distilleries producing craft Gin in the United States, and Philadelphia Distilling is just one of them.
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