Flaviar Times

They Call Him the โ€˜Malt Chaser'

They Call Him the โ€˜Malt Chaser'

13/10/2020

Selim Evin doesnโ€™t make Scotch. Nope. He prefers to hunt it down. Itโ€™s a fact thatโ€™s earned him his nickname, the โ€œMalt Chaser.โ€ย 

The Curious Eleven with Jena Lane Ellenwood

The Curious Eleven with Jena Lane Ellenwood

11/10/2020

Bartender, cocktail educator, writer, and performer, Jena Lane Ellenwood is the "Nikka Perfect Serve Global Runner Up" and "Marie Brizard Toast To HerStory Winner" for 2019. In her spare time...

Mexican fermented beverage called "Pulque" in clay cups with agave cactus

Pulque - The OG Mexican drink

07/10/2020

Pulque is the original Mexican alcoholic beverage. Sure, the indigenous peoples of what we now call Mexico were fermenting pretty much anything but Pulque has pride of place.ย 

The Curious Eleven with Luis Hernรกndez

The Curious Eleven with Luis Hernรกndez

05/10/2020

A fantastic mind when it comes to cocktails, Luis honed his craft at The Eddy NYC, after working in bars and restaurants growing up in Cape Cod, Massachusetts. He moved...

A Brief History of Highball

A Brief History of Highball

01/10/2020

It links Manhattan and Tokyo. It changed Japan, and is exactly like Matthew McConaughey (alright alright alright). Without further adieu let's dive into this simple cocktail, containing only two parts...

So You've Heard of Pisco, but What About Singani?

So You've Heard of Pisco, but What About Singani?

30/09/2020

Singaniโ€ฆ heard of it? If you havenโ€™t, youโ€™re not alone. The lesser-known Spirit of South America is distilled from grapes, making it the cousin of the much loved Pisco.