Ardbeg 5 Year Old Wee Beastie
  • Category Scotch
  • Country Scotland
  • Region Islay
  • Distillery Ardbeg
  • Age 5 Year Old
  • Style Single Malt Scotch Whisky
  • Alcohol 47.4%
California residents: Click here for Proposition 65 WARNING.
  • smoky
  • dark chocolate
  • brine
  • vanilla
  • black pepper
  • woody
  • coffee
  • meat
  • herbs

Ardbeg

5 Year Old Wee Beastie (0.75l, 47.4%)
Price $37.99

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Character Goatson
Ardbeg lights up their "little monster" Islay Single Malt as a core offering designed for the modern Whisky palate.

In an age of Whisky start-ups, Ardbeg is refreshing blast from the past. They have been making Malt Whisky on the same site since 1798. The product was so popular that they ramped up production to commercial levels in 1815. That’s more than two-hundred years of Single Malt wonder. Like nearly all of her Islay sisters, Ardbeg is a peated dram. But Ardbeg is known for gentle smoky smoothness with the vast majority of production going into the greatest blended Scotches. But true Single Malt releases are in high demand and they consistently deliver.

We LOVE the name — Ardbeg Wee Beastie. Isn’t that great? This Single Malt is called a little monster. And it lives up to its name. It’s the newest addition to the core Ardbeg line-up and it’s both sharp and smoky. Now, you probably expect an Islay Single Malt to be smoky. But this is a younger dram of five years in the barrel, so the smoke shines even brighter. But you still have all the greatness of the Ardbeg we all know and love at an attractive price point. It’s like finding a Ferrari at half price.
  • Category Scotch
  • Country Scotland
  • Region Islay
  • Distillery Ardbeg
  • Age 5 Year Old
  • Style Single Malt Scotch Whisky
  • Alcohol 47.4%
California residents: Click here for Proposition 65 WARNING.
Appearance / Color
Light Amber

Nose / Aroma / Smell
The aroma is sharp and fresh with distinct notes of vanilla, black pepper, wood sap, and espresso.

Flavor / Taste / Palate
The flavors really jump with notes of hickory-smoked bacon, eucalyptus, and dark chocolate.

Finish
The finish is long and briny with a coating mouth-feel.
Flavor Spiral TM
About the Flavor Spiral
What does Ardbeg 5 Year Old Wee Beastie taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Ardbeg 5 Year Old Wee Beastie and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • smoky
  • dark chocolate
  • brine
  • vanilla
  • black pepper
  • woody
  • coffee
  • meat
  • herbs
Dog Dogson's Smartass corner
Character Dogson
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Is Scotch always Scottish? What do you think? Yes. The answer is yes.
First-class Whiskies are taxed not only by the state but also by the angels. This refers to the 4% of Whisky that evaporates from the barrels every year, a phenomenon known as the angel’s share.
Beer and malt Whisky seem to have quite a bit in common. Both drinks begin with malted barley, which deliver the enzymes and sugars needed for fermentation when steeped in hot water. The two go their separate ways at the wash stage, where they're fermented or aged to become the adult beverages you know and love.
Scotland is home to more than 20 million casks of maturing Whisky. That’s four for every person living there. Nuts!
Scotch Whisky is seldom aged in new barrels. Bourbon and Tennessee Whiskey casks are usually used for maturation. In addition to that, Whisky is often matured or finished in various wine casks such as Sherry or Port.
Blended Whiskies are the result of years of craftsmanship and dedication. A master blender does not simply wake up one day with a profound ability to create a cohesive and enjoyable liquid. From nosing the liquid to working out quantities of each different grain and malt to go into the blend, a master blender can take years, if not decades, to train.
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