SelvaRey Chocolate Rum
  • Category Rum
  • Country Barbados
  • Region Central America
  • Distillery Selvarey
  • Age 5 Year Old
  • Style Chocolate Rum
  • Alcohol 35%
California residents: Click here for Proposition 65 WARNING.
  • chocolate
  • vanilla
  • oak
  • spicy
  • truffle
  • gently sweet
  • orange zest
  • coconut
  • tropical

Selvarey

SelvaRey Chocolate Rum (0.75l, 35%)
Price $34.99

Flaviar Members get free shipping on qualifying orders.

Join the club
Character Goatson
This isn’t a "serve it on the Vegas Strip in a plastic tube" thing… it’s a "holy crap this good stuff so get the special crystal" kind of thing.
 
SelvaRey means "Jungle King" in Spanish. Their website lists the founders as "three brothers and Bruno Mars." OK… you probably know who Bruno Mars is. The "three brothers" cryptically referenced are Seth and Marc Gold and their brother-in-law Robert Herzig. Seth had some success as a song writer — where he came to know Bruno Mars. Anyway… they all like Rum and decided to joint venture. Next thing you know — in the words of Bruno Mars — "Bang Bang Gorilla" a new Rum is born. And sure enough, their logo is the silhouette of a gorilla. But SelvaRey Rums ain’t just celebrity-endorsed marketing hype. They are premium Rums from the jungles of central Panama crafted by legendary Master Blender Francisco "Don Pancho" Fernandez. They currently have two varieties, a White Rum and the unique Chocolate Rum. 

So, you might be thinking, "flavored Rum… been there, Captain Morgan’d that." SelvaRey Chocolate Rum is NOT crappy Rum hidden behind a cinnamon stick or coconut extract. And it has the awards to prove it — it became the first flavored Rum to receive the prestigious Chairman's Trophy at the Ultimate Spirits Challenge, and was given 95 Points from The Tasting Panel Magazine. 

SelvaRey Chocolate Rum is a premium Rum aged in Bourbon barrels — 5 YO — and infused with natural chocolate. No, that does not mean it is a "chocolate-candy Rum" or anything close to it. Think of it more like a tropical Gin… where the base is premium Rum and the botanical is chocolate. Or as a rich, full-bodied Rum that redefines the category. No matter how your drink it, this is a Treasure that will make you feel like you’ve been Locked Out if Heaven for too long. 
 
  • Category Rum
  • Country Barbados
  • Region Central America
  • Distillery Selvarey
  • Age 5 Year Old
  • Style Chocolate Rum
  • Alcohol 35%
California residents: Click here for Proposition 65 WARNING.
Appearance / Color
Rose Gold   
 
Nose / Aroma / Smell
Vanilla, oak, and distant mole’ sauce (some spice and cacao).
 
Flavor / Taste / Palate
GENTLY sweet, pleasant oaky vanilla and chocolate.
 
Finish 
Sweet truffle liquor with orange zest and spice.
Flavor Spiral TM
About the Flavor Spiral
What does SelvaRey Chocolate Rum taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in SelvaRey Chocolate Rum and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • chocolate
  • vanilla
  • oak
  • spicy
  • truffle
  • gently sweet
  • orange zest
  • coconut
  • tropical
Dog Dogson's Smartass corner
Character Dogson
Rum used to be accepted as a form of currency in Europe and Australia, a practice we should probably bring back into fashion.
If the center of our galaxy had a signature scent, it would be Rum. Yup, astronomers studying a giant cloud in the Milky Way found a substance called ethyl formate, a chemical that smells suspiciously like Rum.
A little bit of etymology; nobody really knows where the word Rum comes from. The most popular suggestions are Rum (the Romani word for 'potent'), Rumbullion (an uproar), Saccharum (sugar in Latin), and Rummer (a Dutch drinking glass).
Rum (usually) comes from molasses, the sweet and syrupy residue of refining sugarcane into sugar. Molasses is over 50% sugar, but it also contains significant amounts of minerals and other trace elements, contributing to the final flavor.
Common Rum classifications: White, Golden or Amber, Dark, Spiced, Añejo and Age-Dated Rums.
You might find Rum masquerading itself under other nom de plumes, like Ron, Rom and Rhum.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Rum used to be accepted as a form of currency in Europe and Australia, a practice we should probably bring back into fashion.
If the center of our galaxy had a signature scent, it would be Rum. Yup, astronomers studying a giant cloud in the Milky Way found a substance called ethyl formate, a chemical that smells suspiciously like Rum.
A little bit of etymology; nobody really knows where the word Rum comes from. The most popular suggestions are Rum (the Romani word for 'potent'), Rumbullion (an uproar), Saccharum (sugar in Latin), and Rummer (a Dutch drinking glass).
Rum (usually) comes from molasses, the sweet and syrupy residue of refining sugarcane into sugar. Molasses is over 50% sugar, but it also contains significant amounts of minerals and other trace elements, contributing to the final flavor.
Common Rum classifications: White, Golden or Amber, Dark, Spiced, Añejo and Age-Dated Rums.
You might find Rum masquerading itself under other nom de plumes, like Ron, Rom and Rhum.
from