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A Stunning Whisky Inspired by Gorillas, Volcanoes, and New Friendships.
Stauning, nestled on Denmark's West Coast, is a tranquil farm community where the art of Whisky-making was redefined in 2005 by nine friends with two small pot stills and an abandoned butchery. With a climate mirroring Scotland's Highlands rather than Copenhagen, Stauning was the perfect setting for their whisky adventure. Today, this passion project has transformed into a respected distillery offering 6 core editions, each meticulously crafted with Stauning’s own malted grain.
In the summer of 2023, Flaviar embarked on a creative journey with the Danish Whisky innovators, and one lucky Flaviarista from Rwanda won the sweepstakes! Together with Stauning’s artist, Thit Hansgaard, they crafted a stunning label inspired by Rwanda’s volcanoes and gorillas.
Stauning Heather Smoked Barley Danish Whisky is a masterpiece made from the local heather-dried barley. Double-distilled in direct-fired pot stills and matured for five years in fortified wine casks and a smoky Islay whisky quarter cask, it's nothing short of extraordinary. The flavor profile is a unique blend of raisins, thyme, lemon, honey, and cereals, with a subtle hint of smoke.
This limited-edition small-batch Whisky is available only at Flaviar so make sure to get a taste of this liquid testament to the spirit of collaboration and the art of whisky-making!
Appearance / Color
Hazelnut brown.
Nose / Aroma / Smell
Gentle bonfire smoke and tobacco leaf notes combined with notes of spices like thyme, sage, and rosemary.
Flavor / Taste / Palate
Hints of citrus, honey, vanilla, raisins, with pleasant grainy and malty flavors.
Finish
Bittersweet chocolate, sweet nuts and raisins, caramel, and brown sugar, meet with final drifts of bonfire smoke.
A Stunning Whisky Inspired by Gorillas, Volcanoes, and New Friendships.
Stauning, nestled on Denmark's West Coast, is a tranquil farm community where the art of Whisky-making was redefined in 2005 by nine friends with two small pot stills and an abandoned butchery. With a climate mirroring Scotland's Highlands rather than Copenhagen, Stauning was the perfect setting for their whisky adventure. Today, this passion project has transformed into a respected distillery offering 6 core editions, each meticulously crafted with Stauning’s own malted grain.
In the summer of 2023, Flaviar embarked on a creative journey with the Danish Whisky innovators, and one lucky Flaviarista from Rwanda won the sweepstakes! Together with Stauning’s artist, Thit Hansgaard, they crafted a stunning label inspired by Rwanda’s volcanoes and gorillas.
Stauning Heather Smoked Barley Danish Whisky is a masterpiece made from the local heather-dried barley. Double-distilled in direct-fired pot stills and matured for five years in fortified wine casks and a smoky Islay whisky quarter cask, it's nothing short of extraordinary. The flavor profile is a unique blend of raisins, thyme, lemon, honey, and cereals, with a subtle hint of smoke.
This limited-edition small-batch Whisky is available only at Flaviar so make sure to get a taste of this liquid testament to the spirit of collaboration and the art of whisky-making!
Appearance / Color
Hazelnut brown.
Nose / Aroma / Smell
Gentle bonfire smoke and tobacco leaf notes combined with notes of spices like thyme, sage, and rosemary.
Flavor / Taste / Palate
Hints of citrus, honey, vanilla, raisins, with pleasant grainy and malty flavors.
Finish
Bittersweet chocolate, sweet nuts and raisins, caramel, and brown sugar, meet with final drifts of bonfire smoke.