Flor de Caña 18 Year
(0.75l, 40%)
Price:
$51.99
$51.99
Sale ends in 6 days
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Dry Oaky Eruption.
The origin of Flor de Caña dates back to 1890 at the base of Nicaragua’s most active volcano, the San Cristobal. The fertility of its soil, the volcanic climate to which the barrels are exposed during the aging process and the enriched volcanic water contribute in creating a singularly smooth and deliciously balanced Rum.
Flor de Caña is naturally aged in small white oak bourbon barrels sealed with plantain leaves, producing a distinguished and elegant Rum with tropical notes. This uninterrupted aging process gives the Rum its remarkable amber color and rich flavor without the aid of accelerants, unnatural additives and with zero sugar content.
This is a stunning, 18-year-old brilliant amber ultra-premium Rum that is full-bodied, with a rich complexity of flavors and a smooth finish that lingers on the palate. Almost two decades go into its production, and the tradition and artisanal excellence behind it can be savored in every drop. “Among the Finest Products in the World” by the San Francisco World Spirits Competition.
The origin of Flor de Caña dates back to 1890 at the base of Nicaragua’s most active volcano, the San Cristobal. The fertility of its soil, the volcanic climate to which the barrels are exposed during the aging process and the enriched volcanic water contribute in creating a singularly smooth and deliciously balanced Rum.
Flor de Caña is naturally aged in small white oak bourbon barrels sealed with plantain leaves, producing a distinguished and elegant Rum with tropical notes. This uninterrupted aging process gives the Rum its remarkable amber color and rich flavor without the aid of accelerants, unnatural additives and with zero sugar content.
This is a stunning, 18-year-old brilliant amber ultra-premium Rum that is full-bodied, with a rich complexity of flavors and a smooth finish that lingers on the palate. Almost two decades go into its production, and the tradition and artisanal excellence behind it can be savored in every drop. “Among the Finest Products in the World” by the San Francisco World Spirits Competition.
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Category
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StyleDark Rum
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RegionChichigalpa
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CountryNicaragua
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Alcohol40%
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Distillery
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Age18 Year Old
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MaturationAmerican white oak barrels
Flavour Spiral™
About The Flavour Spiral
spicy
dry
caramel
oak
cinnamon
nutmeg
anise
cocoa
tropical
What does Flor de Caña 18 Year taste like?
The Flavour Spiral™ shows the most common flavours that you'll taste in Flor de Caña 18 Year and gives you a chance to have a taste of it before actually tasting it.
We invented Flavour Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
The Flavour Spiral™ shows the most common flavours that you'll taste in Flor de Caña 18 Year and gives you a chance to have a taste of it before actually tasting it.
We invented Flavour Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
Dog Dogson's
Smartass
Corner
Corner
A little bit of etymology; nobody really knows where the word Rum comes from. Most popular suggestions are: Rum (the Romani word for potent), Rumbullion (an uproar), Saccharum (sugar in Latin), Rummer (a Dutch drinking glass).
Tasting Notes
Appearance / Color
Bright mahogany brown.
Smell / Nose / Aroma
Let it breathe. Full of rich oak spice, some zesty orange peel, dark brown sugars, dark caramel toffee and nutmeg. Also hints of cinnamon, vanilla and anise.
Flavor / Taste / Palate
Dry and spicy, with layers of cocoa, dark caramel and spice. A strong oak presence that starts to dominate after a while.
Finish
Long, smooth and clean. Presence of walnut, dark chocolate. Oaky, leathery, smokey steals the polish from the finish.
Comment
The lack of heavy molasses sweetness makes this Rum special.
Bright mahogany brown.
Smell / Nose / Aroma
Let it breathe. Full of rich oak spice, some zesty orange peel, dark brown sugars, dark caramel toffee and nutmeg. Also hints of cinnamon, vanilla and anise.
Flavor / Taste / Palate
Dry and spicy, with layers of cocoa, dark caramel and spice. A strong oak presence that starts to dominate after a while.
Finish
Long, smooth and clean. Presence of walnut, dark chocolate. Oaky, leathery, smokey steals the polish from the finish.
Comment
The lack of heavy molasses sweetness makes this Rum special.
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Ratings & Reviews
Danny,
Very complex. Excellent straight or on the rocks.
Marvin,
Sweet but enough bite to drink alone. No ice? No problem.
Richard,
I love this rum. Only slightly sweet with a touch of cinnamon. Half a shot every night is a perfect way to end the day.
Christopher,
Not as smooth as I thought it would be. OK, but I've had better.
Wendy,
Discovered on a beach in Mexico!
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