Tamdhu 10 Year Old
  • Category Scotch
  • Country Scotland
  • Region Speyside
  • Distillery Tamdhu
  • Age 10 Year Old
  • Style Single Malt Scotch Whisky
  • Maturation First-fill and re-fill Sherry casks
  • Alcohol 43%
California residents: Click here for Proposition 65 WARNING.
  • caramel
  • sherry
  • vanilla
  • passion fruit
  • pepper
  • ginger
  • smoky
  • cinnamon
  • berries

Tamdhu

10 Year Old (0.7l, 43%)
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Character Goatson
A Can-Dhu-Spirit.

Tamdhu started out as a revolutionary distillery in the time of early railroad construction, electricity and industrialisation in Scotland. Tamdhu’s founders were obsessed with the idea of perfection and constructed the most advanced distillery of its time. They did so with the help of local natural resources – now, after so many years, their heritage is here for us to enjoy.

The distillery was closed for a little while and their water of life was used to make other blended Whiskies at some point. They came back a few years ago however, under a new autonomous leadership, with a simple goal: to make it as it was and to bring it to life in its former majesty.

Tamdhu 10 Year Old is Sherry cask matured in the best combination of first fill and refill Sherry casks. They are handpicked to deliver only the best product. The Whisky masters of Tamdhu use a mere wisp of peat smoke to prepare their barley. 

  • Category Scotch
  • Country Scotland
  • Region Speyside
  • Distillery Tamdhu
  • Age 10 Year Old
  • Style Single Malt Scotch Whisky
  • Maturation First-fill and re-fill Sherry casks
  • Alcohol 43%
California residents: Click here for Proposition 65 WARNING.
Appearance / Color
Ginger gold.

Smell / Nose / Aroma
Earthy, forest tones with a soft touch of vanilla and cinnamon.

Flavor / Taste / Palate
Buttery taste of caramel with the kick of fruits and berries right into your senses.

Finish
As they say the smokiness is present if only just, otherwise medium length with pepper and chocolate sayin’ Hi.
Flavor Spiral TM
About the Flavor Spiral
What does Tamdhu 10 Year Old taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Tamdhu 10 Year Old and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • caramel
  • sherry
  • vanilla
  • passion fruit
  • pepper
  • ginger
  • smoky
  • cinnamon
  • berries
Dog Dogson's Smartass corner
Character Dogson
90% of all Scotch Whiskies sold are Blends.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
Tamdhu 50 Year Old that was released to celebrate the 120th anniversary of Ian Macleod Distillers, is one of the most expensive Scotch Whiskies out there. Bottled in hand-made crystal decanter, it retails for nearly £17,000 price tag. Those who have had the chance to taste it, say it's well worth it.
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
90% of all Scotch Whiskies sold are Blends.
Single Malt Scotch Whisky is made in Scotland using a pot still distillation process at a single distillery, with malted barley as the only grain ingredient. It must be matured in oak casks in Scotland for at least three years (most Single Malts are matured longer, though).
Whisky distilling goes way back to 1494 when the first recorded batch was made by a posse of monks who acquired about 60 gallons of barley and decided to turn it into "aqua vitae". They created the first 1,500 bottles of Scotch in History.
Tamdhu 50 Year Old that was released to celebrate the 120th anniversary of Ian Macleod Distillers, is one of the most expensive Scotch Whiskies out there. Bottled in hand-made crystal decanter, it retails for nearly £17,000 price tag. Those who have had the chance to taste it, say it's well worth it.
Categories of Scotch Whisky: Single malt, Blended malt (formerly called Vatted malt), blended, single grain and blended grain Scotch.
90% of all Scotch Whisky released in the market is a blend. That’s a hell of a lot.
from From the flaviar times