Kings County Peated Bourbon (375ml)

Kings County Peated Bourbon (375ml)

(0.375l, 45%)

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And now for something completely different — Peated Bourbon. 

The good folks at Kings County Distillery were named Distillery of the Year by the American Distilling Institute. Founded in 2010, they were New York’s first distillery since Prohibition. Some shops talk about "passion," "innovation," and "craft" processes, but these guys live and breath it. Everything about them screams quality and simplicity. And all of their products are packaged in medicinal-style flasks with typewriter-written labels. Because, after all… you are buying their Bourbons, Whiskies, and Moonshine for the flavor, not the fancy packaging.

King's County Peated Bourbon is just what it sounds like and we’ll bet you’ve never had anything like it before. It is definitely a Bourbon from the get-go. But the barley in the mash comes from Scotland and has been malted and dried over peat smoke — just like they used to do in the old days on Islay. The results leave us at a loss for words, but in a good way. It tastes like a smoky Single Malt, but also like a young Bourbon. Heck, we get to sample hundreds of new Spirits each year and this is the first time we’ve ever seen anything like it. 

Flavor Spiral™

About The Flavor Spiral

What does Kings County Peated Bourbon (375ml) taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Kings County Peated Bourbon (375ml) and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
Dog Dogson
Dog Dogson's
Straight Bourbon must be matured for at least 2 years. If a bottle has no age statement, it’s at least 4 years old.

Tasting Notes

Appearance / Color 
Medium amber

Nose / Aroma / Smell
S’mores (really!) and sea salt.

Flavor / Taste / Palate 
Chocolate-covered pretzels, leather, and toasted caramel, bitterly sweet.

Lightly salty and thick.
Ratings & Reviews
It starts bitter for me transitions to spicy to smoky and the finished oily with a peaty/smoky aftertaste.
Loved it, very smooth with a unique flavor
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