Angel's Envy Cask Strength Bourbon 2020 Release
  • Category Bourbon
  • Country United States
  • Region Kentucky
  • Distillery Angel's Envy
  • Age NAS
  • Style Kentucky Straight Bourbon Whiskey
  • Alcohol 60.2%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
  • cherry
  • spicy
  • vanilla
  • apricot
  • leather
  • woody
  • plums
  • caramel
  • orange zest

Angel's Envy

Cask Strength Bourbon 2020 Release (0.75l, 60.2%*) *please note that the ABV of this bottle may vary
Price $326.99

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Character Goatson
One of the top Bourbon releases of the year in a cask strength, Ruby Port finished masterpiece.

Angel’s Envy Bourbons and Ryes come to us from the blessed hands of Louisville Distilling Co. The Angel's Envy line is, as they say, their masterpiece… inspired by legendary Master Distiller Lincoln Henderson's lifetime of crafting fine Spirits. It is worth mentioning that everything these angels touch has received universal acclaim. They only make five versions — a Ruby Port Finished Bourbon, a Rum Finished Rye, Sherry Finished Bourbon, Tawny Port Finished Bourbon, and their top of the line Cask Strength Ruby Port Finished Bourbon. We say buy whatever you can get your hands on.

This is one of THE releases of the year… bar none. Angel’s Envy Cask Strength Bourbon is the Ruby Port finished wonder dram that has been the topic of myth and legend since the first release came out about eight years ago. The 2020 edition was released just last month, and by our count they only have ninety-four or ninety-five barrels of the stuff for all of us to share — that’s a yield of just 17,400 bottles or so. Get one while you can. This is the same dram that was named "Best Spirit in the World"… the same one that received "Five Stars — Highest Recommendation." If you can, buy two bottles — one for you and one for a VERY impressive gift at 60.2% ABV.

Smartass Corner:
A bit of Whiskey escapes the barrel through evaporation during each year of aging. This has been called "the angel’s share" for centuries. Angel’s Envy is so good, the makers imagined the angels would envy the Spirits that remained in the cask. Thus the name.
  • Category Bourbon
  • Country United States
  • Region Kentucky
  • Distillery Angel's Envy
  • Age NAS
  • Style Kentucky Straight Bourbon Whiskey
  • Alcohol 60.2%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
Appearance / Color
Deep Amber

Nose / Aroma / Smell
The aroma is powerful and alive with fruit notes — dark cherry, plum, and apricot are followed by notes of baking spices, vanilla, warm leather, and wood.

Flavor / Taste / Palate
The rich palate follows the nose with layers of flavors, from cherry cordials, and salted caramel to orange zest and mixed exotic woods.

Finish
The finish is long with a lingering caramel and marmalade essence.
Flavor Spiral TM
About the Flavor Spiral
What does Angel's Envy Cask Strength Bourbon 2020 Release taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Angel's Envy Cask Strength Bourbon 2020 Release and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • cherry
  • spicy
  • vanilla
  • apricot
  • leather
  • woody
  • plums
  • caramel
  • orange zest
Angel's Envy Cask Strength Bourbon 2020 Release
Angel's Envy Cask Strength Bourbon 2020 Release
Dog Dogson's Smartass corner
Character Dogson
Bourbon Is a ''new barrel Spirit'': One of the legal requirements for Bourbon is that it only be aged in brand new oak charred barrels.
Bourbon rules refer to manufacturing methods rather than location. Bourbon must be matured in new and charred American white oak casks for at least 2 years. If the bottle has no age statement, the Bourbon is at least 4 years old. No coloring or flavoring of any type is allowed, and the mash bill must contain at least 51% corn.
At any given time, there are more barrels of Bourbon in Kentucky than there are people. The population of the Bluegrass State is about 4.4 million. Today there are more than 5 million barrels of Bourbon sitting in the rick-houses of that Old Kentucky Home. That’s nearly 300 bottles of Bourbon per person, or about 60 gallons each.
Bourbon matures quicker than Scotch due to higher temperatures in American warehouses.
Bourbons are very high in vanilla, as American White Oak is naturally high in vanillins.
Sure, Kentucky gets all the press when it comes to Bourbon. And with good reason—nearly 95% of it is produced there. But Bourbon can be made anywhere as long as it's within the United States. Just ask states with budding distilleries like Illinois and New York.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Bourbon Is a ''new barrel Spirit'': One of the legal requirements for Bourbon is that it only be aged in brand new oak charred barrels.
Bourbon rules refer to manufacturing methods rather than location. Bourbon must be matured in new and charred American white oak casks for at least 2 years. If the bottle has no age statement, the Bourbon is at least 4 years old. No coloring or flavoring of any type is allowed, and the mash bill must contain at least 51% corn.
At any given time, there are more barrels of Bourbon in Kentucky than there are people. The population of the Bluegrass State is about 4.4 million. Today there are more than 5 million barrels of Bourbon sitting in the rick-houses of that Old Kentucky Home. That’s nearly 300 bottles of Bourbon per person, or about 60 gallons each.
Bourbon matures quicker than Scotch due to higher temperatures in American warehouses.
Bourbons are very high in vanilla, as American White Oak is naturally high in vanillins.
Sure, Kentucky gets all the press when it comes to Bourbon. And with good reason—nearly 95% of it is produced there. But Bourbon can be made anywhere as long as it's within the United States. Just ask states with budding distilleries like Illinois and New York.
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