Matusalem

Founded in 1972
Matusalem Rum was first introduced in 1792 in Santiago de Cuba, it was known as the "Cognac of Rums."

But after Castro gained control of the country the family producing it went into exile, and after many years of inner turmoil the brand is today bottled in the city of Santiago in the Dominican Republic.

The name Matusalem comes from a Spanish proverb “Esto es mas viejo que Matusalem” - or "It’s older than Methuselah" (an almost ageless 969-year-old from the Old Testament).

Their lineup includes their signature Solera aged Gran Reserva, largely considered the “Cognac of Rums.” Clasico is an exotic and classic Cuban golden Rum, crafted from select Rums aged in New World oak and Solera aged for 10 years.

Matusalem Platino is a unique blend of triple-distilled, handcrafted Spirits, that strike a delicate balance with subtle flavor.

Read More >

Flavour Spiral™

About The Flavour Spiral

Close
caramel
sweet
spicy
beer
dry
vanilla
nutty
orange zest
dried fruits
What does Matusalem taste like?

The Flavour Spiral™ shows the most common flavours that you'll taste in Matusalem rum and gives you a chance to have a taste of it before actually tasting it.

We invented Flavour Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.