El Dorado

In the 17th century European settlers in Guayana were introduced to sugar cane and they began to distil it when the British laid the foundation for Demerara Rum. Soon each of the estates producing sugar cane started to distil Rum from molasses.

From these producers El Dorado obtained three of the oldest stills, each over 200 years old, and used it to procure versatile, rich and fascinating Rums that bare the heritage, quality and soul of the soil and climate of Guayana.

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Flavour Spiral™

About The Flavour Spiral

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sweet
syrup
sugar
spicy
caramel
port
fruit cake
butter
honey
What does El Dorado taste like?

The Flavour Spiral™ shows the most common flavours that you'll taste in El Dorado rum and gives you a chance to have a taste of it before actually tasting it.

We invented Flavour Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.