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BenRiach Curiositas 10 Year Old
(0.75l, 46%)
Price:
$55.99
$55.99
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Peat it is, you see. Only from the forest, not the sea.
The BenRiach distillery was founded in 1898 by John Duff. The distillery has largely remained inactive during the 20th century since it was mothballed in 1900 due to the collapse of a major Scotch Whisky purchaser. It was reopened again in 1965, but remained struggling until 2004 when it was acquired by an independent consortium. The company was led by two South African funding partners, Geoff Bell and Wayne Keiswetter, and Scotch expert Billy Walker, and is now owned by Brown-Forman.
The Curiositas 10 Year Old is an unusual Whisky to be made in a Speyside distillery, they’re more commonly produced in the western isle of Islay. It’s aged, as the name suggests, for 10 years in oak casks, reaffirming the traditionalist’s belief that peated malts achieve an optimum balance of peat-bittersweet and oak infusion after 10 years of maturation. The Curiositas 10 Year Old has a PPM Value (Phenol Parts per Million) of 55, which is very high.
The BenRiach distillery was founded in 1898 by John Duff. The distillery has largely remained inactive during the 20th century since it was mothballed in 1900 due to the collapse of a major Scotch Whisky purchaser. It was reopened again in 1965, but remained struggling until 2004 when it was acquired by an independent consortium. The company was led by two South African funding partners, Geoff Bell and Wayne Keiswetter, and Scotch expert Billy Walker, and is now owned by Brown-Forman.
The Curiositas 10 Year Old is an unusual Whisky to be made in a Speyside distillery, they’re more commonly produced in the western isle of Islay. It’s aged, as the name suggests, for 10 years in oak casks, reaffirming the traditionalist’s belief that peated malts achieve an optimum balance of peat-bittersweet and oak infusion after 10 years of maturation. The Curiositas 10 Year Old has a PPM Value (Phenol Parts per Million) of 55, which is very high.
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Category
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StyleSingle Malt Whisky
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Region
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CountryUnited Kingdom, Scotland
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Alcohol46%
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Distillery
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Age
Flavor Spiral™
About The Flavor Spiral
smoky
honey
phenols
vanilla
citrus
oak
slightly sweet
sour
cereal
What does BenRiach Curiositas 10 Year Old taste like?
The Flavor Spiral™ shows the most common flavors that you'll taste in BenRiach Curiositas 10 Year Old and gives you a chance to have a taste of it before actually tasting it.
We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
The Flavor Spiral™ shows the most common flavors that you'll taste in BenRiach Curiositas 10 Year Old and gives you a chance to have a taste of it before actually tasting it.
We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
Dog Dogson's
Smartass
Corner
Corner
Whisky or Whiskey? The spelling differs geographically. In Scotland and some other parts of the world distilleries usually spell it Whisky; in Ireland and USA they spell it Whiskey.
Tasting Notes
Appearance / Color
Rich golden amber.
Smell / Nose / Aroma
Sweet peat combined with hints of honey, cereal grains, citrus fruit and oaky vanilla.
Flavor / Taste / Palate
A complex mix of honey sweetness, heather, nuts, malted barley, iodine and citrus.
Finish
Long and bittersweet. Fresh with vanilla, honey, cocoa, dried grass and fennel. An enjoyable lingering smoky peatiness.
Rich golden amber.
Smell / Nose / Aroma
Sweet peat combined with hints of honey, cereal grains, citrus fruit and oaky vanilla.
Flavor / Taste / Palate
A complex mix of honey sweetness, heather, nuts, malted barley, iodine and citrus.
Finish
Long and bittersweet. Fresh with vanilla, honey, cocoa, dried grass and fennel. An enjoyable lingering smoky peatiness.
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Ratings & Reviews
Greg,
Quite enjoyable with well balanced peat and flavors of vanilla, honey, light fruit and barley finish. Esp. Impressive for a 10 year old. Price point seems ok. A fine dram for a winter evening by the fire
Benjamin,
The peat isn't shy, but it's not too aggressive or as challenging as an Islay. Lots of meaty sweetness behind the smoke, the nose carrying vanilla and grilled orange, while the palate is rich with salted caramel and toffee with a light sherry finish. It's a classically sweet Speyside in the cozy smoke of a campfire. Delicious
Paul,
Finally got around to cracking open my bottle and after tasting, I'm kicking myself for not opening it earlier. Loved the smokiness and paired with a great Cohiba Singlo what a great way to spend a couple of hours.
Uldis,
I am not fun of peaty wisky but BenRiach is not too smokey. Bitter after taste. Interesting but definetly not my favorit.
Viktor,
Amazing taste
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