Flaviar Times

Forget Glasses, You Can Pour Mezcal into Your Food

15/08/2018

Everyone thinks Mezcal is just a tasty spirit but it’s fully integrated into Mexican cuisine. Check in on how to add Mezcal into your kitchen.

Why Buying Different Batches of the Same Whisky Is Worth It?

08/08/2018

Batches and vintages aren’t just made to make money, each one genuinely brings something new to the table.

Welcome to the Wonderful World of Weird Gin

06/08/2018

It's fair to say that the Gin category has exploded over the past few years. With hundreds and hundreds of different styles and flavours on the market, there truly is...

The Myth about Kentucky Bourbon Debunked

01/08/2018

One of the most pervasive myths about Bourbon is that it has to be made in Kentucky. While Kentucky produces 95% of the world’s Bourbon, there are no regulations that...