Nikka Yoichi 20 Year Old
  • Category Japanese Whisky
  • Country Japan
  • Region Highland
  • Distillery Yoichi
  • Age 20 Year Old
  • Style Single Malt Whisky
  • Alcohol 52%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
  • smoky
  • fresh fruit
  • spicy
  • oak
  • sweet
  • honey
  • apple
  • burnt caramel
  • pear

Yoichi

Nikka 20 Year Old (0.7l, 52%*) *please note that the ABV of this bottle may vary

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Character Goatson
When Nikka’s founder built a distillery in Yoichi, he did it because it’s so similar to the Highlands with its sea, mountains, and wind. This 20-year-old 95-pointer (as per Murray) is wonderfully maritime and rich, complex and classy. If you covered your eyes and tasted it, you’d swear it was Scotch.


*This bottle is a collector's item. We will not be able to entertain any refunds or exchanges. 
 
**Individual orders limited to one item per person, as we wish to give everyone the opportunity to participate.

***Any kind of transit damage is insured and will be reimbursed.
  • Category Japanese Whisky
  • Country Japan
  • Region Highland
  • Distillery Yoichi
  • Age 20 Year Old
  • Style Single Malt Whisky
  • Alcohol 52%*
*please note that the ABV of this bottle may vary California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
About the Flavor Spiral
What does Nikka Yoichi 20 Year Old taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Nikka Yoichi 20 Year Old and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

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  • smoky
  • fresh fruit
  • spicy
  • oak
  • sweet
  • honey
  • apple
  • burnt caramel
  • pear
Nikka Yoichi 20 Year Old
Yoichi Nikka 20 Year Old
Dog Dogson's Smartass corner
Character Dogson
Japanese Whisky is connected both to Scotch and Bourbon. It’s a Scotch-style Spirit that’s matured in climates similar to Kentucky’s.
Japanese Single Malts, like Scotch, are double-distilled in pot stills. Grain Whiskies, on the other hand, are distilled in column stills.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
In recent years, Japanese Whiskies have won several top prizes at the World Whisky Awards and have consistently scored higher than Scotch Whiskies in blind tastings. Talk about a student surpassing the master!
Japan is the second biggest producer of Single Malt Whisky in the world.
Masataka Taketsuru, the "Father of Japanese Whisky," and a sake brewer’s son, never truly left his roots. He always tried to keep in mind the impact of the environment, and his father's thoughts on what makes the best spirit.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Japanese Whisky is connected both to Scotch and Bourbon. It’s a Scotch-style Spirit that’s matured in climates similar to Kentucky’s.
Japanese Single Malts, like Scotch, are double-distilled in pot stills. Grain Whiskies, on the other hand, are distilled in column stills.
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
In recent years, Japanese Whiskies have won several top prizes at the World Whisky Awards and have consistently scored higher than Scotch Whiskies in blind tastings. Talk about a student surpassing the master!
Japan is the second biggest producer of Single Malt Whisky in the world.
Masataka Taketsuru, the "Father of Japanese Whisky," and a sake brewer’s son, never truly left his roots. He always tried to keep in mind the impact of the environment, and his father's thoughts on what makes the best spirit.
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