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Join the clubA small-batch beauty from Houston.
You know how you get all these great ideas when you're having a drink with your buddies? The kinds that involve quitting your boring old day job and reaching for something greater? Most of those grand schemes never see the light of day. The one that came to a group of friends in the heart of Houston, Texas, became Yellow Rose Distilling. The first legal Whiskey distillery in Houston became operational in 2010, named after a folk heroine and nestled smack dab in the middle of the city. Since the launch of their first product in 2012, their juice has brought home several awards, with Yellow Rose opening a tasting room and expanding considerably over the years.
Yellow Rose Outlaw Bourbon Whiskey lives up to its name. A rebel, it breaks all the traditional Bourbon laws. But you know how it goes, to break them you first need to know them really, really well. This one is crafted from 100% Texas yellow corn. Then, it’s aged in small American oak barrels in Houston where the temperature swings are around 15-20 degrees. This gives it unique Bourbon taste that can only come from here. The angel share a.k.a. the part of the Whisky that’s lost to the angels is 15% per year, which makes their Whiskey pretty precious. Sip on this small-batch dram neat, on the rocks, or make high-end cocktails. Whatever you do, savor it slowly.
Appearance / Color
Brilliant amber
Nose / Aroma / Smell
Intense with rich caramel and vanilla with a hint of floral aromas.
Flavor / Taste / Palate
Slightly sweet and extremely rich with warm caramel and vanilla flavors.
Finish
Long and lingering with caramel and vanilla.
The Flavor Spiral™ shows the most common flavors that you'll taste in Yellow Rose Outlaw Bourbon Whiskey and gives you a chance to have a taste of it before actually tasting it.
We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
Speaking of breeding winner horses, two of Pinhook’s co-founders have horseracing in their DNA. Jamie Hill and Mike McMahon continue the tradition of their families as third-generation horsemen, owning a bloodstock agency and a thoroughbred racing company. Applying that knowledge to Whiskey just made sense.
Speaking of breeding winner horses, two of Pinhook’s co-founders have horseracing in their DNA. Jamie Hill and Mike McMahon continue the tradition of their families as third-generation horsemen, owning a bloodstock agency and a thoroughbred racing company. Applying that knowledge to Whiskey just made sense.