Yamazaki 12 Year Old Ceramic Bottle
  • Category Japanese Whisky
  • Country Japan
  • Distillery Yamazaki
  • Age 12 Year Old
  • Style Japanese Blended Malt Whisky
  • Alcohol 43%
California residents: Click here for Proposition 65 WARNING.
  • oak
  • smoky
  • sweet
  • honey
  • vanilla
  • spicy
  • fruit
  • plums
  • caramel

Yamazaki

12 Year Old Ceramic Bottle (0.6l, 43%)
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Character Goatson
The Yamazaki distillery, opened in 1923, was Japan's first commercial Whisky distillery. It’s owned by Suntory and located in Shimamoto, Osaka Prefecture, Japan. They are dedicated to the pursuit of excellence and perfection… 
 
There were many special editions of Yamazaki expressions and each one was grabed instantly. This beautiful ceramic bottle is everything that a Japanese Whisky colleactor yearns for, not to mention that the Whisky is of course as good as it gets.
 
 
 
*This bottle is a collector's item, we will not be able to entertain any refunds or exchanges.
**Individual orders limited to one item per person, as we wish to give everyone the opportunity to participate.
  • Category Japanese Whisky
  • Country Japan
  • Distillery Yamazaki
  • Age 12 Year Old
  • Style Japanese Blended Malt Whisky
  • Alcohol 43%
California residents: Click here for Proposition 65 WARNING.
Flavor Spiral TM
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What does Yamazaki 12 Year Old Ceramic Bottle taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Yamazaki 12 Year Old Ceramic Bottle and gives you a chance to have a taste of it before actually tasting it.

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  • oak
  • smoky
  • sweet
  • honey
  • vanilla
  • spicy
  • fruit
  • plums
  • caramel
Dog Dogson's Smartass corner
Character Dogson
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Japanese Single Malts, like Scotch, are double-distilled in pot stills. Grain Whiskies, on the other hand, are distilled in column stills.
The Highball brought Japanese Whisky back to life. Aside from some attention from overseas, Japanese Whisky consumption domestically was very low during the better part of the early 2000s. It wasn’t until 2008, when Suntory launched the Highball campaign featuring their Kakubin Whisky that things kicked off.
Yamazaki has the largest share of single malt Whisky in the Japanese market.
The two biggest Whisky producers in Japan are Nikka and Suntory, major rivals.
It's not uncommon for Japanese Whisky to be aged in mizunara (Japanese oak) casks. Suntory conducted a research on how mizunara oak influences Whisky flavor and found out it adds coconut notes to it.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Whisky or Whiskey? The spelling differs geographically. In Scotland, Japan, and some other parts of the world, distilleries usually spell it Whisky; in Ireland and the USA, they spell it Whiskey.
Japanese Single Malts, like Scotch, are double-distilled in pot stills. Grain Whiskies, on the other hand, are distilled in column stills.
The Highball brought Japanese Whisky back to life. Aside from some attention from overseas, Japanese Whisky consumption domestically was very low during the better part of the early 2000s. It wasn’t until 2008, when Suntory launched the Highball campaign featuring their Kakubin Whisky that things kicked off.
Yamazaki has the largest share of single malt Whisky in the Japanese market.
The two biggest Whisky producers in Japan are Nikka and Suntory, major rivals.
It's not uncommon for Japanese Whisky to be aged in mizunara (Japanese oak) casks. Suntory conducted a research on how mizunara oak influences Whisky flavor and found out it adds coconut notes to it.
Ratings & Reviews
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