Founded in 1918
Xellent is a Swiss Gin made with glacier water and edelweiss, a flower which grows in the Swiss mountains. Made from a rye based Spirit, Xellent Gin contains lavender and lemon balm, both of which are grown in the Master Distiller’s garden.

As well as juniper and edelweiss, the Gin also contains elderflowers and woodruff, but the remaining 20 botanicals and the exact recipe are kept secret. After distillation, the Spirit is left to rest for several months before being cut with pure glacier water to create a 40% ABV Vodka, which creates the basis for Xellent Gin.

The dried botanicals are added, and the liquid goes through a fourth distillation before being cut once more with the pH-neutral water and bottled.

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Flavour Spiral™

About The Flavour Spiral

slightly sweet
What does Xellent taste like?

The Flavour Spiral™ shows the most common flavours that you'll taste in Xellent gin and gives you a chance to have a taste of it before actually tasting it.

We invented Flavour Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.