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Magic has been happening at the Woodford Reserve Distillery site for more than 235 years, which makes it the oldest Bourbon distillery in Kentucky. Now in the Bluegrass State, that means something.
Woodford Reserve Master's Collection No.4 Seasoned Oak Finish is part of their highly sought-after Master’s Collection. For this 2009 release, their 7YO Bourbon was aged in new, charred oak before being finished for 8 extra months in, you guessed it, seasoned oak. Staves were air dried for 3 to 5 years to accomplish the seasoning. This is some of the most memorable juice the Woodford Reserve wizards ever put out.
*This bottle is a collector’s item; we will not be able to entertain any refunds or exchanges.
**Individual orders are limited to one item per person, as we wish to allow everyone to participate.
***Any kind of transit damage is insured and will be reimbursed.
The Flavor Spiral™ shows the most common flavors that you'll taste in Woodford Reserve Master's Collection No.4 Seasoned Oak Finish and gives you a chance to have a taste of it before actually tasting it.
We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.
Limestone Branch Distillery, which produces Yellowstone Bourbon, also makes Minor Case Bourbon and Bowling & Burch Gin.
Pinhooking means purchasing and rearing a foal based on its pedigree and either selling it or turning it into a champ racing horse. The same idea is behind Pinhook Bourbon: they source young Whiskey to mature and blend it into a blue-ribbon sipping Bourbon.
Speaking of breeding winner horses, two of Pinhook’s co-founders have horseracing in their DNA. Jamie Hill and Mike McMahon continue the tradition of their families as third-generation horsemen, owning a bloodstock agency and a thoroughbred racing company. Applying that knowledge to Whiskey just made sense.
Limestone Branch Distillery, which produces Yellowstone Bourbon, also makes Minor Case Bourbon and Bowling & Burch Gin.
Pinhooking means purchasing and rearing a foal based on its pedigree and either selling it or turning it into a champ racing horse. The same idea is behind Pinhook Bourbon: they source young Whiskey to mature and blend it into a blue-ribbon sipping Bourbon.
Speaking of breeding winner horses, two of Pinhook’s co-founders have horseracing in their DNA. Jamie Hill and Mike McMahon continue the tradition of their families as third-generation horsemen, owning a bloodstock agency and a thoroughbred racing company. Applying that knowledge to Whiskey just made sense.