Woodford Double Double Oaked 2019 Edition
  • Category Bourbon
  • Country United States
  • Region Kentucky
  • Distillery Woodford Reserve
  • Style Straight Bourbon Whiskey
  • Alcohol 45.2%
California residents: Click here for Proposition 65 WARNING.
  • oak
  • spicy
  • clove
  • cherry
  • dried fruit
  • cranberry
  • butterscotch
  • caramel
  • smoky

Woodford Reserve

Woodford Double Double Oaked 2019 Edition (0.7l, 45.2%)
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Character Goatson
It's simple math: Double Double Oaked equals quadruple enjoyment.

The Woodford Reserve Distillery (people born in the 1800s probably knew it as the Old Oscar Pepper Distillery) was established back in 1812 — which means it's older than lawnmowers or sewing machines. Now it belongs to the Kentucky-based behemoth Brown-Forman, and one of the numerous Spirits they produce is the eponymous Woodford Reserve, a top-class small batch Kentucky Straight Bourbon Whiskey, introduced to our palates in 1996. The distillery boasts ancient copper pot stills and century-old cypress wood fermenters. They have one of the only heat cycled barrelhouses in the world as well, which gives the Spirit its legendary color and flavor.

You might be familiar with Woodford's Double Oaked Kentucky Straight Bourbon. You know, it's the one that's made by taking the classic Woodford Reserve and putting it in heavily toasted and lightly charred oak barrels. Well, the Double Double takes the finished liquid to a second new oak barrel for an additional year of finishing. It's a fine line between madness and genius — in this case, our bet is on the latter. And so is that of countless thirsty bourbonites who line up each year for this limited annual release. We can't all be wrong. 
  • Category Bourbon
  • Country United States
  • Region Kentucky
  • Distillery Woodford Reserve
  • Style Straight Bourbon Whiskey
  • Alcohol 45.2%
California residents: Click here for Proposition 65 WARNING.
Appearance / Color
Dark amber

Nose / Aroma / Smell
The nose is super rich with oak in the foreground. Then there's caramel, maple syrup, butterscotch, chocolate, and a whiff of smoke.

Flavor / Taste / Palate
There's plenty of that oak on the palate with some spice in the form of cloves. The flipside is fruity with dried and dark fruit, namely cherries, cranberries, blackberries, and apples.

Finish
The finish is warm and dry, with some residual oak spice and sweetness. 
Flavor Spiral TM
About the Flavor Spiral
What does Woodford Double Double Oaked 2019 Edition taste like?

The Flavor Spiral™ shows the most common flavors that you'll taste in Woodford Double Double Oaked 2019 Edition and gives you a chance to have a taste of it before actually tasting it.

We invented Flavor Spiral™ here at Flaviar to get all your senses involved in tasting drinks and, frankly, because we think that classic tasting notes are boring.

Back to flavor spiral
  • oak
  • spicy
  • clove
  • cherry
  • dried fruit
  • cranberry
  • butterscotch
  • caramel
  • smoky
Dog Dogson's Smartass corner
Character Dogson
Bourbon must be made from a grain mixture that is at least 51% corn.
Bourbons have very prominent notes of vanilla, as American White Oak is naturally high in vanillins.
Bourbon Is a ''new barrel Spirit'': One of the legal requirements for Bourbon is that it only be aged in brand new oak charred barrels.
"Remember that iconic poster from World War II showing Rosie the Riveter as a patriotic American woman doing her part for the war effort? Well, hundreds of businesses did their part too, and the Bourbon distillers stepped right up with ‘em.

Distilleries all over Kentucky and Tennessee were re-tooled to distill fuel alcohol and ferment penicillin cultures to treat wounded soldiers."
Sure, Kentucky gets all the press when it comes to Bourbon. And with good reason—nearly 95% of it is produced there. But Bourbon can be made anywhere as long as it's within the United States. Just ask states with budding distilleries like Illinois and New York.
Bourbon rules refer to manufacturing methods rather than location. Bourbon must be matured in new and charred American white oak casks for at least 2 years. If the bottle has no age statement, the Bourbon is at least 4 years old. No coloring or flavoring of any type is allowed, and the mash bill must contain at least 51% corn.
Similar drinks
Dog Dogson's Smartass corner
Character Dogson
Bourbon must be made from a grain mixture that is at least 51% corn.
Bourbons have very prominent notes of vanilla, as American White Oak is naturally high in vanillins.
Bourbon Is a ''new barrel Spirit'': One of the legal requirements for Bourbon is that it only be aged in brand new oak charred barrels.
"Remember that iconic poster from World War II showing Rosie the Riveter as a patriotic American woman doing her part for the war effort? Well, hundreds of businesses did their part too, and the Bourbon distillers stepped right up with ‘em.

Distilleries all over Kentucky and Tennessee were re-tooled to distill fuel alcohol and ferment penicillin cultures to treat wounded soldiers."
Sure, Kentucky gets all the press when it comes to Bourbon. And with good reason—nearly 95% of it is produced there. But Bourbon can be made anywhere as long as it's within the United States. Just ask states with budding distilleries like Illinois and New York.
Bourbon rules refer to manufacturing methods rather than location. Bourbon must be matured in new and charred American white oak casks for at least 2 years. If the bottle has no age statement, the Bourbon is at least 4 years old. No coloring or flavoring of any type is allowed, and the mash bill must contain at least 51% corn.
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